Simple Way to Make Ultimate Easy Oven Baked Potato Wedges

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Before you jump to Easy Oven Baked Potato Wedges recipe, you may want to read this short interesting healthy tips about Information on How to Boost Your Mood with Food.

In general, people have been taught to believe that "comfort" foods are bad for the body and need to be avoided. At times, if your comfort food is essentially candy or other junk foods, this can be true. Otherwise, comfort foods can be super nourishing and good for you. There are several foods that basically can improve your moods when you consume them. If you seem to feel a little bit down and you're in need of a happiness pick me up, try a few of these.

Your mood can really be helped by green tea. You knew it had to be mentioned in this article, right? Green tea has a lot of an amino acid known as L-theanine. Studies show that this particular amino acid can basically induce brain waves. This helps sharpen your mental energy while at the same time relaxing the rest of your body. You likely already knew how easy it is to be healthy when you drink green tea. And now you know it can help improve your mood also!

As you can see, you don't need junk food or foods that are bad for you just so to feel better! Try these tips instead!

We hope you got benefit from reading it, now let's go back to easy oven baked potato wedges recipe. You can have easy oven baked potato wedges using 4 ingredients and 8 steps. Here is how you do that.

The ingredients needed to cook Easy Oven Baked Potato Wedges:

1. Take 2 or more of large russet potatoes.
2. Prepare of Vegetable oil.
3. Take of Salt and pepper (optional).
4. Take of Garlic powder (optional).

Instructions to make Easy Oven Baked Potato Wedges:

1. Preheat oven to 400° F..
2. Scrub and wash potatoes..
3. Cut potatoes in half and then into thick slices, about a half inch..
4. On a baking sheet pour a bit of vegetable oil to thinly cover the bottom of the baking sheet..
5. Place wedges on baking sheet in single layer..
6. Place in oven for about 15-20 minutes or until bottom of wedges are golden brown..
7. Turn wedges over and continue baking for about 10 minutes..
8. Add salt, pepper, garlic powder to taste and enjoy!.

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