Recipe of Quick Yeast Doughnuts

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If you decide that your health is important to you, you need to take these tips to heart. Also if you cut out all the processed foods that you should not be eating anyway, you might find that you could end up living a longer life.

We hope you got benefit from reading it, now let's go back to yeast doughnuts recipe. You can cook yeast doughnuts using 7 ingredients and 8 steps. Here is how you achieve that.

The ingredients needed to make Yeast Doughnuts:

1. Prepare 3 cups of flour.
2. Use 0.5 cups of sugar.
3. You need of I teaspoon yeast in quater cup warm water.
4. Get 2 cups of warm milk milk.
5. Provide 8 teaspoons of butter /Margarine.
6. Prepare of I teaspoon vanilla essence.
7. Use 1 of egg.

Steps to make Yeast Doughnuts:

1. Pour the flour into a bowl.
2. Add sugar then butter, mix to look like bread crumbs.
3. In a separate bowl beat the egg, add vanilla essence.
4. Add the yeast mixed in quater cup warm water to the flour mixture.
5. Incorporate the rest wet ingredients and knead adding milk in bits.
6. Form a ball and cover with towel to rise and double in size. May take up to 2 hrs.
7. Punch back, knead and shape the doughnuts.
8. Fry in oil till golden brown.

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