Recipe of Homemade Chicken Parmesan Meatball Sandwiches

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We hope you got insight from reading it, now let's go back to chicken parmesan meatball sandwiches recipe. You can have chicken parmesan meatball sandwiches using 13 ingredients and 11 steps. Here is how you do it.

The ingredients needed to cook Chicken Parmesan Meatball Sandwiches:

1. Use 2 lb of Ground chicken.
2. Provide 3/4 cup of Panko bread crumbs.
3. Get 1/4 cup of Finely minced onion.
4. Provide 2 tbsp of Minced parsley.
5. Use 2 clove of Minced garlic.
6. Use 1 of Zest of 1 lemon.
7. Use 2 of Eggs.
8. Get 3/4 cup of Shredded grana padano cheese.
9. Take 1 tsp of Kosher salt.
10. Get 1/2 tsp of Freshly ground pepper.
11. Take 1 quart of Marinara sauce.
12. Prepare 4 oz of Shredded mozzarella cheeses.
13. Prepare 3 slice of Provolone cheese per sandwich.

Steps to make Chicken Parmesan Meatball Sandwiches:

1. Preheat oven to 400F, setting the rack in the upper third of the oven..
2. In a large bowl, combine all ingredients except the mozzarella, provolone, marinara, and buns..
3. Make meatballs from the mix and place on a foil lined baking sheet. Place meatballs fairly close together to make them fit..
4. Spoon about 1/2 tsp of sauce over each..
5. Bake for 15 minutes..
6. Remove meatballs from the oven and increase temperature to broil..
7. Spoon an additional 1/2 Tbsp of sauce over each meatball and top with some mozzarella..
8. Broil for about 3 minutes, until the cheese has melted and turned gold..
9. Remove tray from the oven. Place meatballs in sliced hoagie rolls (I fit 4), and top with more sauce and provolone cheese..
10. Place sandwiches in the oven and bake until the cheese has melted and turned golden..
11. Serve hot..

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