Recipe of Homemade Potato cutlets

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Before you jump to Potato cutlets recipe, you may want to read this short interesting healthy tips about Foods That Make You Happy.

A lot of us think that comfort foods are terrible for us and that we ought to stay away from them. At times, if your comfort food is basically candy or other junk foods, this holds true. Other times, comfort foods can be perfectly nourishing and good for us to consume. Several foods actually do elevate your mood when you consume them. If you seem to feel a little bit down and you need a happiness pick me up, try a few of these.

Green tea is actually excellent for your mood. You were simply anticipating to read that, weren't you? Green tea is found to be packed full of an amino acid known as L-theanine. Studies have shown that this amino acid basically stimulates brain waves. This helps sharpen your mental energy while simultaneously relaxing the rest of your body. You knew green tea could help you become better. Now you know that green tea can improve your mood as well!

So you see, you don't need to eat junk food or foods that are terrible for you just so to feel better! Try a few of these tips instead.

We hope you got benefit from reading it, now let's go back to potato cutlets recipe. You can have potato cutlets using 13 ingredients and 7 steps. Here is how you achieve it.

The ingredients needed to prepare Potato cutlets:

1. Prepare of cooked shredded beef.
2. You need of boiled and mashed Potatoes.
3. You need of chopped onion.
4. You need of chopped green coriander.
5. Get of chopped green chilli.
6. Prepare of Black pepper powder.
7. Provide of red chilli powder.
8. Get of garlic powder.
9. Use of chicken powder.
10. Get of Salt.
11. Prepare of beaten eggs.
12. Get of bread crumbs.
13. Take of Oil for shallow frying.

Steps to make Potato cutlets:

1. First shred the leftover beef boti.
2. Boil and mash the potatoes..
3. Mix all things altogether except eggs, and bread crumbs..
4. Now shape the cutlets and dip into eggs and then coat into crumbs..
5. Put it on fridge for half hour to set..
6. Shallow fry in hot oil on medium flame till nice golden and crispy..
7. Serve with ketchup or chutney..

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