Recipe of Speedy Double Chocolate Cookie

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Before you jump to Double Chocolate Cookie recipe, you may want to read this short interesting healthy tips about Turn to Food to Boost Your Mood.

Most of us have been taught to believe that comfort foods are bad and to be avoided. If your comfort food is candy or junk food this might be true. Otherwise, comfort foods can be extremely nourishing and good for you. There are several foods that, when you eat them, could improve your mood. When you feel a little down and need an emotional pick-me-up, try a couple of these.

Build a trail mix out of seeds and/or nuts. Almonds, cashews, peanuts, pumpkin seeds, sunflower seeds, and so on are all great for improving your mood. This is because these nuts are rich in magnesium, which helps to boost serotonin levels. Serotonin is a feel-good chemical that directs the brain how to feel at any given time. The higher your levels of serotonin, the better you are going to feel. Not just that, nuts, in particular, are a great protein source.

You can see, you don't need junk food or foods that are not good for you just so to feel better! Try a couple of of these suggestions instead.

We hope you got insight from reading it, now let's go back to double chocolate cookie recipe. To make double chocolate cookie you need 6 ingredients and 5 steps. Here is how you do that.

The ingredients needed to prepare Double Chocolate Cookie:

1. You need 30 grams of Cake flour.
2. Provide 20 grams of Almond flour.
3. Get 1/4 tsp of Baking powder.
4. Use 40 grams of White chocolate.
5. Use 1 tbsp of Milk.
6. Use 20 grams of Chocolate chips (or minced chocolate).

Steps to make Double Chocolate Cookie:

1. Combine the cake flour, almond flour, and baking powder. Put the white chocolate and milk in a heat-resistant container and microwave (500-600 W) for 40 to 50 seconds..
2. Smoothly knead together the heated white chocolate and milk, then combine with the powder ingredients and mix. While there's still some powder left, mix in the chocolate chips and mix together..
3. Preheat your oven to 170 ℃. Create balls from the dough of about 2.5 cm diameter, and line them up on a baking pan lined with baking paper..
4. Bake in the 170 ℃ oven for 10 to 13 minutes. Once they're done, place them on a cookie cooler, etc., to cool..
5. You can eat them within 1 hour of starting to make them..

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