Step-by-Step Guide to Prepare Perfect Chicken biryani

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Before you jump to Chicken biryani recipe, you may want to read this short interesting healthy tips about Foods That Can Make Your Mood Better.

In general, people have been trained to think that "comfort" foods are bad for the body and need to be avoided. Sometimes, if the comfort food is a sugary food or some other junk food, this is very true. Other times, however, comfort foods can be completely healthy and it's good for you to consume them. Several foods actually do raise your mood when you consume them. If you feel a little bit down and you need an emotional pick me up, try a number of these.

If you would like to defeat depression, try consuming some cold water fish. Salmon, herring, tuna fish, mackerel, trout, etcetera, they're all chock-full of omega-3s and DHA. DHA and omega-3s are two things that actually help the grey matter in your brain function a lot better. It's the truth: consuming tuna fish sandwiches can truly help you fight your depression.

You can see, you don't need junk food or foods that are bad for you to feel better! Try some of these instead!

We hope you got benefit from reading it, now let's go back to chicken biryani recipe. You can cook chicken biryani using 14 ingredients and 14 steps. Here is how you cook that.

The ingredients needed to cook Chicken biryani:

1. Prepare 4 cups of rice wash and soak for hour.
2. Provide 1 tablespoon of zeera.
3. You need 1 tablespoon of salt.
4. Provide 2 of medium size onions cut in thin slices.
5. Take 1 cup of yogurt.
6. Prepare 2 of green chilli chopped.
7. Take 1 packet of biryani masala (any company).
8. Get to taste of Salt according.
9. Provide half of cup oil.
10. You need 1 whole of Chicken , cut into small pieces.
11. Provide 3 of tomatoes cut in thin slices.
12. Get 2 tablespoon of ginger, garlic paste.
13. Get Half cup of dhania.
14. Provide Half cup of podina.

Instructions to make Chicken biryani:

1. Heat oil add onions, tomatoes, garlic paste.
2. Cover it allow it to cook on low flame for 10 minutes.
3. When the onion is light brown and the tomatoes are cooked, add chicken, yogurt and biryani masala.
4. On a medium flame, cook until the yogurt is disappear, the chicken is light brown and the oil is seen at the sides of the pan. The batter is ready.
5. Take another bowl, add water, zeera and salt.
6. Bring it to boil and then add soaked rice in it.
7. Keep it boiling until the rice are cooked.
8. Sieve the water.
9. Now in a big bowl the layers of the biryani is to be prepared.
10. 1st make a layer of the mixture and on it add a little dhania and podina.
11. Then make a layer of rice.
12. Then again batter layer, then rice and on the top add boiled eggs and crispy onions if you like.
13. Cover it and let it cook for 5 minutes on very very low flame.
14. Delicious and spicy chicken biryani is ready to be served with salad and raita ☺️☺️.

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