Thursday, March 25, 2021

Recipe of Award-winning Gluten Free Pumpkin Chocolate Chip Muffins

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Gluten Free Pumpkin Chocolate Chip Muffins

Before you jump to Gluten Free Pumpkin Chocolate Chip Muffins recipe, you may want to read this short interesting healthy tips about How to Improve Your Mood with Food.

Most of us have been trained to believe that comfort foods are not good and are to be avoided. Often, if your comfort food is a high sugar food or another junk food, this holds true. Other times, though, comfort foods can be altogether nutritious and it's good for you to eat them. There are some foods that, when you eat them, can boost your mood. When you feel a little down and need an emotional boost, test out a few of these.

Green tea is excellent for moods. You were sure it had to be in here somewhere, right? Green tea has been found to be rich in an amino acid referred to as L-theanine. Studies show that this particular amino acid can actually stimulate brain waves. This helps focus your mental energy while simultaneously calming your body. You probably already knew it is not difficult to be healthy when you consume green tea. Now you know it can help raise your mood too!

So you see, you don't need to eat all that junk food when you are wanting to feel better! Try these tips instead!

We hope you got insight from reading it, now let's go back to gluten free pumpkin chocolate chip muffins recipe. To cook gluten free pumpkin chocolate chip muffins you only need 12 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Gluten Free Pumpkin Chocolate Chip Muffins:

  1. You need 1 can of Pumpkin.
  2. Prepare 1 cup of Brown rice flour.
  3. You need 1 cup of Quick oats.
  4. Use 1/4 cup of Honey.
  5. Take 4 of Eggs.
  6. Provide 1/4 cup of Almond milk.
  7. Take 2 tbsp of Stevia.
  8. Use 1 of Cinnamon.
  9. You need 1 of Vanilla.
  10. Provide 1 of Allspice.
  11. Prepare 1 tbsp of Baking powder.
  12. Take 2/3 cup of Chocolate chips.

Steps to make Gluten Free Pumpkin Chocolate Chip Muffins:

  1. Stir together then pour into buttered cupcake pans. Your pans should make 12 muffins.
  2. Cook at 350° for 25 minutes.
  3. Remove from the oven and enjoy.

If you find this Gluten Free Pumpkin Chocolate Chip Muffins recipe useful please share it to your close friends or family, thank you and good luck.

About the Author

Carolline

Author & Editor

Sharing cooking knowledge and recipes. I'm not a professional chef but cooking is my hobby. The way I use to be with the people I love and improve myself everyday.

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