Step-by-Step Guide to Make Any-night-of-the-week Baked cheese ravioli Very Easy

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Before you jump to Baked cheese ravioli recipe, you may want to read this short interesting healthy tips about Foods That Can Make You Happy.

Mostly, people have been trained to think that "comfort" foods are terrible for the body and have to be avoided. Sometimes, if your comfort food is candy or another junk food, this is very true. Other times, however, comfort foods can be completely nutritious and it's good for you to consume them. There are several foods that, when you eat them, can improve your mood. When you are feeling a little down and are in need of an emotional pick-me-up, test out some of these.

Cold water fish are great for eating if you are wanting to fight depression. Herring, trout, tuna, wild salmon, and mackerel are all high in omega-3 fats and DHA. These are two substances that promote the quality and function of the gray matter in your brain. It's true: eating a tuna fish sandwich can earnestly boost your mood.

Now you realize that junk food isn't necessarily what you should eat when you want to help your moods get better. Try a few of these instead!

We hope you got benefit from reading it, now let's go back to baked cheese ravioli recipe. To make baked cheese ravioli you only need 8 ingredients and 17 steps. Here is how you do that.

The ingredients needed to prepare Baked cheese ravioli:

1. Provide 1 package of 4 cheese frozen ravioli.
2. Take 2 jars of classico,sweet basil marinara.
3. You need 6 of large precooked meatballs.
4. Provide 1 cup of ricotta cheese.
5. Get 6 1/4 inch of slices provolone cheese.
6. Provide 1/2 cup of grated Romano cheese, mix with 2 tsp marjoram.
7. Get 3/4 cup of shredded mozzarella.
8. Provide of olive oil spray.

Steps to make Baked cheese ravioli:

1. Pre heat oven to 350.
2. Spray 13 x 9 casserole dish with olive oil spray.
3. Spread half a jar of sauce evenly.
4. Put a single layer of ravioli over sauce.
5. Mix the ricotta cheese with the Romano and marjoram, spread over the ravioli.
6. Spread 1/2 jar of sauce over cheese.
7. Place another layer of ravioli.
8. Place the meatballs into the ravioli.
9. Pour 1/2 jar of sauce over top.
10. Put a slice of provolone over each meatball.
11. Sprinkle remaining cheese over top, cover with foil. bake for 45 minutes..
12. Remove foil, turn temperature to 400. bake uncovered for 15 to 20 minutes until cheese is golden brown.
13. Heat remaining sauce, make a salad, open a nice dry red bottle of wine..
14. Don't forget the garlic bread.
15. Remove from oven, let rest for 10 minutes.
16. Pour yourself a pre dinner glass of wine..
17. Buon appetito!.

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