Steps to Make Super Quick Homemade chicken-garlic raviolli carbonara

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Before you jump to chicken-garlic raviolli carbonara recipe, you may want to read this short interesting healthy tips about Use Food to Boost Your Mood.

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We hope you got insight from reading it, now let's go back to chicken-garlic raviolli carbonara recipe. To cook chicken-garlic raviolli carbonara you need 7 ingredients and 6 steps. Here is how you do that.

The ingredients needed to cook chicken-garlic raviolli carbonara:

1. Use 500 grams of chicken-garlic raviolli.
2. Prepare 100 grams of bacon.
3. Take 500 grams of thickened cream.
4. Get 1 small of white onion.
5. Provide 150 grams of cheeze.
6. Provide 3 pinch of italian herbs.
7. Get 2 pinch of salt/pepper.

Steps to make chicken-garlic raviolli carbonara:

1. boil a kettle of water and soak your raviolli for a min or so bring back to boil for five mins.
2. slice bacon into little rectangle strips, crisp up your bacon a little in a pan over med heat.
3. now get your goggles out and slice onion very thin cut your onion rounds in half and soften them up a little in a seperate large pan.
4. once your onion bacon and raviolli are done throw it all in the large pan and ad cream, cheeze and spices.
5. simmer for 5-10 mins just let the flavours combine over med heat you don't want to boil the cream though so keep gently stirring and lower the temp if needed.
6. sit back and enjoy XD.

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