Steps to Prepare Perfect Mini Zucchini Pizzas Very Easy

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Before you jump to Mini Zucchini Pizzas recipe, you may want to read this short interesting healthy tips about How to Improve Your Mood with Food.

A lot of us have been trained to think that comfort foods are bad and to be avoided. At times, if your comfort food is essentially candy or other junk foods, this is true. Soemtimes, comfort foods can be very healthy and good for us to eat. Some foods really do raise your mood when you consume them. When you feel a little down and need an emotional boost, test out a few of these.

Eggs, believe it or not, can be actually wonderful at fighting back depression. Just make sure that you don't toss out the egg yolk. When you wish to cheer yourself up, the egg yolk is the most crucial part of the egg. Eggs, the yolk particularly, are rich in B vitamins. The B vitamin family can be fantastic for raising your mood. This is because these vitamins help your neural transmitters--the parts of your brain that dictate your mood--work better. Try eating an egg and jolly up!

As you can see, you don't have to turn to junk food or foods that are bad for you just so to feel better! Go with these tips instead!

We hope you got insight from reading it, now let's go back to mini zucchini pizzas recipe. To cook mini zucchini pizzas you need 5 ingredients and 6 steps. Here is how you achieve that.

The ingredients needed to make Mini Zucchini Pizzas:

1. You need 1 of large zucchini, a green griller of you have one.
2. Take 1 jar of Ragu Marinara.
3. You need 1 bag of shredded mozzarella.
4. Use of Bacon bits.
5. You need of Extra Virgin Olive Oil.

Steps to make Mini Zucchini Pizzas:

1. Preheat oven to 400°F..
2. In a large, 13x9 glass baking dish, drizzle olive oil..
3. Carefully slice your zucchini into 1/4" medallions. If you have a standard sized zucchini, you may want to cut them lengthwise and have oblong pizzas. 🙂.
4. Place a single layer of zucchinis in the dish. If they don't all fit, repeat step 2 with an additional dish..
5. Spoon a rather thick layer of marinara into the center of each slice. The sauce shouldn't go all the way to the edges. Leave about a 1/4" around the rim without sauce..
6. Sprinkle onto each slice about a teaspoon of bacon bits, then mozzarella to cover. Bake for 20 minutes. Enjoy!.

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