How to Make Any-night-of-the-week Homemade Crisp Chicken Burger Patties Easy

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We hope you got benefit from reading it, now let's go back to homemade crisp chicken burger patties recipe. You can have homemade crisp chicken burger patties using 14 ingredients and 3 steps. Here is how you do that.

The ingredients needed to make Homemade Crisp Chicken Burger Patties:

1. You need 500 gm of Chicken Mince.
2. Get 1 tbsp of Paprika powder.
3. Prepare 1 tsp of Salt or to taste.
4. Take 1 tsp of Garlic mince.
5. Provide 1 tsp of Parsley flakes.
6. Prepare of FOR THE BEATEN EGG-.
7. You need 1 tsp of Black Pepper powder.
8. Use 1 of Egg beaten.
9. Provide of FOR THE SEMI THICK SLURRY-.
10. You need 2 tbsp of All-purpose flour or Maida.
11. Get 1 tbsp of Corn Flour.
12. Prepare of Water as required.
13. Provide 1 cup of Breadcrumbs for coating.
14. Prepare of Oil as required for shallow frying.

Instructions to make Homemade Crisp Chicken Burger Patties:

1. Marinate chicken mince with all the masalas and keep it refrigerated overnight for best results..
2. Shape into small patties and dip in the flour slurry at first. Then back in the egg mix and again back into the flour slurry. Last step is to coat them evenly with the breadcrumbs before frying. Keep them in the freezer for 10 to 15 minutes before you proceed with the rest of the process..
3. Deep fry the patties only if desired. You can shallow fry them as well or even grill. There is absolutely no change in taste or texture. Only thing is they taste so very good. I generally prefer shallow frying as it is a healthier way of doing it..

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