Recipe of Award-winning Lemon Strawberry Bread Easy

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Before you jump to Lemon Strawberry Bread recipe, you may want to read this short interesting healthy tips about Choosing The Right Foods Can Help You Stay Fit As Well As Healthy.

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Your health can be greatly enhanced by simply eating plenty of berries. The volume of vitamin C that can be seen in berries, is one of the primary reasons you ought to be eating berries. You will additionally find that berries have antioxidants which is not merely beneficial to your circulatory system but also for your basic health as well. You may in addition be aware that antioxidants can also help make sure you have healthy cells and it can additionally help to stop the degeneration of your cells.

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We hope you got insight from reading it, now let's go back to lemon strawberry bread recipe. To make lemon strawberry bread you only need 17 ingredients and 9 steps. Here is how you achieve it.

The ingredients needed to make Lemon Strawberry Bread:

1. Prepare 1 1/2 cups of flour.
2. You need 1 tsp of baking powder.
3. Use 1 tsp of salt.
4. Use 1/3 cup of melted butter.
5. Use 1 cup of sugar.
6. Prepare 2 of eggs.
7. Get 1/2 tsp of vanilla extract.
8. Prepare 2 tsp of lemon zest.
9. Prepare 2 tbsp of lemon juice.
10. Use 1/2 cup of milk.
11. Prepare 1 cup of fresh or frozen strawberries (any fruit).
12. Take 1 tbsp of flour.
13. Use of Glaze.
14. Prepare 2 tbsp of melted butter.
15. Get 1/2 cup of powdered sugar.
16. Provide 2 tbsp of lemon juice.
17. Provide 1/2 tsp of vanilla extract.

Steps to make Lemon Strawberry Bread:

1. Preheat oven to 350 and grease 9x5 pan.
2. In medium bowl whisk together flour, baking powder and salt. Set aside..
3. With electric mixer mix butter, sugar, eggs, vanilla extract, lemon zest and lemon juice until well combined..
4. Slowly combine flour mixture and milk into mixture, mix until just combined..
5. Coat blueberries with flour.
6. Gently and quickly add blueberries. Immediately put in baking pan.
7. Bake for 55-60 minutes or until toothpick comes out clean..
8. Cool for 30 minutes in pan, then cool on wire rack..
9. Prepare glaze by whisking together butter, powdered sugar, lemon juice and vanilla extract. Pour over loaf and enjoy..

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