Step-by-Step Guide to Make Ultimate Udon noodles Cai chua ( pickled mustard)with pork Easy

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We hope you got insight from reading it, now let's go back to udon noodles cai chua ( pickled mustard)with pork recipe. You can cook udon noodles cai chua ( pickled mustard)with pork using 5 ingredients and 4 steps. Here is how you do that.

The ingredients needed to make Udon noodles Cai chua ( pickled mustard)with pork:

1. Take 10 oz of cai chua pickled mustard greens.
2. Take 1 cup of chopped smoked bacon.
3. Prepare 4 oz of smoked sausage.
4. You need 3 oz of Udon noodles.
5. You need 1/2 cup of water.

Steps to make Udon noodles Cai chua ( pickled mustard)with pork:

1. Chop your bacon and sausage add to hot pan.
2. Open cai chua drain liquids rinse and drain chop it up add to bacon and sausage.
3. Stir fry add noodles and water.
4. Stirfry till noodles are done hope you enjoy.

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