Step-by-Step Guide to Make Super Quick Homemade Tawa Bhaji Pulao from leftover pavbhaji ki Bhaji

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We hope you got insight from reading it, now let's go back to tawa bhaji pulao from leftover pavbhaji ki bhaji recipe. To cook tawa bhaji pulao from leftover pavbhaji ki bhaji you only need 12 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to prepare Tawa Bhaji Pulao from leftover pavbhaji ki Bhaji:

1. Take 2 cups of leftover pav bhaji ki bhaji.
2. Get 1/2 cup of onion chopped.
3. Provide 1/2 cup of tomato chopped.
4. Use 1/2 cup of capsicum chopped.
5. Take 1tsp of turmeric powder.
6. You need 1 tsp of red chilli.
7. You need 1 tsp of pav bhaji masala.
8. You need to taste of Salt.
9. You need 1 tsp of jeera (cumin seeds).
10. Get 4 tsp of butter.
11. Take 1 1/2 cup of Basmati rice.
12. Provide 2 cloves (1 inch) of cinnamon.

Steps to make Tawa Bhaji Pulao from leftover pavbhaji ki Bhaji:

1. First, take one pan and boil water and after water is boiled add 1 teaspoon ghee(clarify butter) and the 2 clove 1-inch cinnamon and then add soaked basmati rice and boil rice. Please cook rice only 80% don't cook it too much otherwise it breaks. Drain rice and cool completely..
2. First on tawa put butter and then add jeera. After it starts to splatter jeera add onion and saute it for 2 minutes. Then add tomato and saute it till tomato cooked. Add salt, turmeric, chilli powder, pav bhaji masala and mix it. Saute for 2 minutes. Now add capsicum and mix well..
3. Add now leftover bhaji and mix properly. Saute until all spice mix with it. Now add boiled rice and mix it with gently otherwise our rice break and pulao will not look good..
4. Now add some fresh coriander for taste. Now our pulao is ready. It is made of leftover pav bhaji ki bhaji and rice and it's really delicious please try this Tawa bhaji pulao..

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