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Although most of you have been told repeatedly that vegetables are good for you, and there is a very good reason why. You may already realize that most of the vitamins you need each day can be found in a variety of vegetables, but you will also be able to find required potassium in vegetables as well. For instance, broccoli has a good amount of potassium to supply you with your daily recommended allowances. Something else you may want to try is the next time you make a salad try using spinach as an alternative to your traditional lettuce as you will find that there are a lot more nutrients that can be found in those leaves.
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We hope you got benefit from reading it, now let's go back to sausage, chicken, and shrimp penne pasta recipe. To cook sausage, chicken, and shrimp penne pasta you need 11 ingredients and 8 steps. Here is how you achieve it.
The ingredients needed to make Sausage, Chicken, and Shrimp Penne Pasta:
- Provide 1 lb of Penne noodles (I used farfalle in the picture because it was all I had at the time).
- You need 7 oz of Andouille sausage, 1/2 inch slices (equivalent of 1 link in a 2 link 13.5 oz package).
- Prepare 1 packages of Tyson grilled and ready fully cooked frozen grilled chicken breast strips (1.37 lb package).
- Prepare 1 lb of Frozen raw shrimp, peeled and defrosted.
- Prepare 1 medium of Orange bell pepper, sliced.
- Get 1 medium of Red bell pepper, sliced.
- Get 1 medium of Yellow onion, sliced.
- Get 3 oz of Fresh spinach.
- You need 3 tbsp of Olive oil.
- Use 1 can of Bertolli Four Cheese Rosa Sauce.
- You need 1 of Old Bay seasoning.
Instructions to make Sausage, Chicken, and Shrimp Penne Pasta:
- Cook noodles according to box instructions..
- While noodles cook, slice peppers, onions, and sausage..
- Heat 1 tbsp oil in skillet on medium heat. Cook sausage until it starts to brown some, stirring occasionally. Set aside in medium bowl and cover with aluminum foil..
- Cook chicken in same skillet until completely warmed through. Set aside with sausage..
- Season prepared shrimp with old bay seasoning to taste. Cook each side for 2- 2 1/2 mins in skillet. Set aside with sausage and chicken..
- Drain noodles and return to pot with four cheese rosa sauce and all meats. Mix together and warm mixture over low heat stirring frequently to prevent noodles from sticking to pan..
- Wipe skillet with towel to remove any residue. Heat 1 tbsp oil in skillet over medium-high heat and sauté peppers and onions, stirring frequently. Mix vegetables with pasta..
- Heat 1 tbsp oil in skillet and cook spinach until wilted. Mix with pasta..
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