Easiest Way to Prepare Homemade Easy & Creamy Lemon Pie

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Before you jump to Easy & Creamy Lemon Pie recipe, you may want to read this short interesting healthy tips about The Foods You Select To Eat Are Going To Effect Your Health.

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We hope you got insight from reading it, now let's go back to easy & creamy lemon pie recipe. To make easy & creamy lemon pie you only need 5 ingredients and 8 steps. Here is how you do it.

The ingredients needed to make Easy & Creamy Lemon Pie:

1. Take 4 of egg yolks.
2. Provide 14 oz of can condensed milk.
3. Use 3/4 cup of fresh squeezed lemon juice ( 6-7 lemons).
4. Provide 1 of prepared graham cracker pie crust.
5. Use 1 of Prepared Whipped Cream ( optional ).

Instructions to make Easy & Creamy Lemon Pie:

1. Preheat oven to 350°..
2. Juice room temp lemons. 6-7 lemons should give you 3/4 cup..
3. Mix yolks & condensed milk in a medium bowl with an electric mixer for 2-3 minutes or until mixture lightens up..
4. Slow add in lemon juice - mix well..
5. Pour mixture into the prepared crust..
6. Bake on center rack of oven - 22 to 25 minutes- or until it is set..
7. Let cool for an hour or two before serving. If desired, serve with whipped cream. Store pie in the fridge..
8. Enjoy - psychobetty....XOXO.

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