Thursday, March 11, 2021

Recipe of Super Quick Homemade Aguachiles seafood Super Easy

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Aguachiles seafood

Before you jump to Aguachiles seafood recipe, you may want to read this short interesting healthy tips about Discover How to Elevate Your Mood with Food.

Mostly, people have been conditioned to think that "comfort" foods are terrible for the body and have to be avoided. Often, if the comfort food is a sugary food or some other junk food, this is true. Otherwise, comfort foods could be super healthy and good for you. There are several foods that actually can raise your moods when you consume them. When you are feeling a little down and are in need of an emotional pick-me-up, try a few of these.

If you want to overcome depression, try eating some cold water fish. Cold water fish including tuna, trout and wild salmon are chock full of DHA and omega-3 fatty acids. These are two substances that boost the quality and function of the grey matter in your brain. It's true: consuming a tuna fish sandwich can basically help you fight back depression.

Now you know that junk food isn't necessarily what you need to eat when you wish to help your moods get better. Try several of these instead!

We hope you got benefit from reading it, now let's go back to aguachiles seafood recipe. To make aguachiles seafood you only need 6 ingredients and 12 steps. Here is how you achieve that.

The ingredients needed to prepare Aguachiles seafood:

  1. You need 1 of small bag of raw shrimp.
  2. Use 1 bag of lime.
  3. Provide 6 of Serrano chiles.
  4. Take 1 of red onion.
  5. Get 1 handful of cilantro.
  6. Use 1 of cucumber.

Steps to make Aguachiles seafood:

  1. Clean your raw shrimp cut in half and take out the black string then rinse.
  2. This is what I mean by black string.
  3. Squeeze lime juice enough to cover the shrimp I usually use the whole bag like 8 or more limes.
  4. Then cut Serrano peppers in halves and remove the seeds.
  5. Add chile to a half cup of lime juice and blend it.
  6. Cover shrimp in lime and pepper juice refrigerate.
  7. Slice red onion.
  8. Chop cilantro.
  9. Slice cucumber.
  10. Add your onion, cilantro and cucumber to your shrimp.
  11. Let sit for 20 minutes so shrimp cooks in lime juice it will turn pink and is safe to eat if you are unsure about eating shrimp "raw" boil some water and toss shrimp in for about 8 minutes before putting it in lime juice.
  12. Serve on tostadas with avocado slices.

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About the Author

Carolline

Author & Editor

Sharing cooking knowledge and recipes. I'm not a professional chef but cooking is my hobby. The way I use to be with the people I love and improve myself everyday.

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