How to Prepare Favorite Corn summer salad Very Easy

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Before you jump to Corn summer salad recipe, you may want to read this short interesting healthy tips about Foods That Can Make You Happy.

A lot of us believe that comfort foods are not good for us and that we need to keep away from them. Sometimes, if your comfort food is a sugary food or some other junk food, this is true. Other times, though, comfort foods can be altogether nourishing and it's good for you to eat them. A number of foods honestly do raise your mood when you consume them. If you are feeling a little bit down and you need an emotional pick me up, try a number of these.

It's easy to drive away your bad mood when you eat grains. Teff, barley, millet, quinoa, etc are all wonderful for helping you feel happier. These grains fill you up better and that can help improve your moods as well. Feeling starved can truly make you feel terrible! These grains can elevate your mood because it's easy for your body to digest them. They are easier to digest than other foods which helps raise your blood sugar levels and that, in turn, raises your mood.

Now you realize that junk food isn't necessarily what you have to eat when you are wanting to help your moods get better. Try a couple of of these hints instead.

We hope you got benefit from reading it, now let's go back to corn summer salad recipe. You can have corn summer salad using 9 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to prepare Corn summer salad:

1. Use 1/2 of red onion.
2. Get 1 of celery stalk.
3. Prepare 1 of red pepper.
4. Provide 1 of salt and freshly ground black pepper to taste.
5. Use 5 of fresh corn.
6. Use 2 tbsp of garlic liquid from crushed garlic, or garlic infused olive oil.
7. Provide 2 tbsp of extra virgin olive oil.
8. Provide 1 of fresh basil to taste.
9. Take 1 of juice of half a small lime.

Instructions to make Corn summer salad:

1. On stove top, bring water to boil. Add corn on the cob halves (10). Boil for approximately 10 minutes untill ready..
2. Meanwhile, finely dice the red onion, pepper and celery. Transfer to large salad bowl..
3. Carefully cut corn kernels off the cob when cooled off. Add to peppers, onion and salary and mix..
4. Finely slice fresh basil leaves and add to bowl. Pour over the garlic liquid and olive oil and squeeze the lime juice in. Season with salt and pepper. Toss and serve. (Delicious served with chicken or fish and a green salad.).

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