Recipe of Any-night-of-the-week Easy Pie Crust

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Before you jump to Easy Pie Crust recipe, you may want to read this short interesting healthy tips about Picking The Right Foods Will Help You Stay Fit And Also Healthy.

Many individuals do not realize that the foods you decide on can either help you to be healthy or can adversely effect your health. It's also advisable to realize that there are foods that you'll need to avoid at all costs and that would be most food you find at the fast food chain restaurants. These kinds of foods are loaded with bad fat and also have little or no nutritional value. That is why we are going to be going over the healthy foods that you should be consuming that will have a positive effect on your health.

While some of you love to have your snack foods, as opposed to reaching for the chips try getting some nuts. The majority of nuts will have plenty of protein and you can in addition find that many nuts and seeds will even provide your body with essential Omega-3 and Omega-6. These types of fatty acids are essential to helping your body produce the proper quantities of hormones your body needs for a healthy way of life. If you don't get the fatty acids you'll need your body will actually not be able to generate a number of of the hormones that it needs.

By simply following some of the suggestions above you will notice that you will end up living a healthier life. The pre packaged processed foods that you can find in any store is also not good for you and alternatively you should be cooking fresh nourishing foods.

We hope you got insight from reading it, now let's go back to easy pie crust recipe. To make easy pie crust you need 4 ingredients and 7 steps. Here is how you do it.

The ingredients needed to prepare Easy Pie Crust:

1. Provide 2 cup of all purpose flour.
2. You need 1/2 cup of vegetable oil.
3. Prepare 5 tbsp of very cold water.
4. Get 1 of Wax Paper.

Steps to make Easy Pie Crust:

1. Use dry measure, measure 2 cups flour..
2. Using a measuring cup for liquids, measure 1/2 cup vegetable oil..
3. Add 5 tablespoons very cold water to oil, do not stir..
4. Add water and oil all at once to flour, stir lightly with fork. Form mixture into 2 balls..
5. Roll each ball between two 12-inch square sheets of wax paper..
6. Peel off top sheet of paper and fit into pie plate. Fill pie as desired, roll out other ball of pastry and fit onto top of pie..
7. I am able to make one deep dish 9 inch pie with this recipe. You may find it works out differently depending on how thin you roll out the crust..

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