Step-by-Step Guide to Make Ultimate Salmon Burgers

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Before you jump to Salmon Burgers recipe, you may want to read this short interesting healthy tips about Picking The Right Foods May Help You Stay Fit And Healthy.

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We hope you got benefit from reading it, now let's go back to salmon burgers recipe. To cook salmon burgers you only need 18 ingredients and 5 steps. Here is how you achieve that.

The ingredients needed to cook Salmon Burgers:

1. Prepare 1 can of salmon, around 14oz.
2. Use 1 of jumbo egg.
3. Take 1/2 cup of breadcrumbs.
4. Take 1 tbsp of fresh or dried herbs (parsley or dill or chive or etc).
5. Provide 1/2 tsp of garlic powder.
6. You need 1 tsp of salt.
7. Prepare 2 tsp of onion powder or 1/4 cup chopped onions.
8. Use 1/2 tsp of cayenne pepper.
9. Get A few of generous grinds of freshly cracked pepper.
10. Prepare 1 of chopped scallion.
11. You need of Serving options.
12. Provide of Lemon wedges.
13. Provide of Smoked paprika.
14. Use of Shredded cabbage.
15. Get of Cherry tomatoes.
16. You need of Avocado.
17. Prepare of Tartar sauce.
18. Use of Chipotle mayo.

Steps to make Salmon Burgers:

1. Drain the canned salmon, reserving the liquid..
2. Beat the egg in a bowl. Use a fork to mix in the salmon and all the rest of the ingredients with the egg..
3. Form patties. I usually do ones about 3-4in wide and 1/2in thick but you can do whatever size you like. If the mix is feeling too dry and won't stick together into patties, add some of the reserved salmon liquid to moisten..
4. Fry patties in oil over medium to medium-high heat till they are nice and crispy and browned on both sides..
5. Serve with your choice of dressings..

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