Recipe of Award-winning Pineapple cake

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Before you jump to Pineapple cake recipe, you may want to read this short interesting healthy tips about Foods That Can Make You Happy.

Many of us have been conditioned to think that comfort foods are terrible and must be avoided. However, if your comfort food is candy or junk food this is true. Other times, though, comfort foods can be completely healthy and it's good for you to eat them. There are several foods that, when you eat them, could better your mood. If you seem to be a little bit down and you're needing an emotional pick me up, try some of these.

Cold water fish are excellent if you want to feel better. Salmon, herring, tuna, mackerel, trout, etc, they're all loaded with omega-3 fatty acids and DHA. These are two substances that promote the quality and function of the gray matter in your brain. It's true: consuming a tuna fish sandwich can really help you fight depression.

So you see, you don't need to consume all that junk food when you are wanting to feel better! Try a few of these suggestions instead.

We hope you got benefit from reading it, now let's go back to pineapple cake recipe. To cook pineapple cake you only need 13 ingredients and 15 steps. Here is how you cook it.

The ingredients needed to prepare Pineapple cake:

1. Prepare 320 gms of flour.
2. Prepare 6.5 gms of baking powder.
3. Take 2 gms of baking soda.
4. You need Pinch of salt.
5. Take 120 gms of pineapple juice or tin syrup is best.
6. You need 180 gms of tin pineapple crushed.
7. Provide 1 tsp of vanilla essence.
8. Take 200 gms of sugar.
9. Provide 3 of egg yolks.
10. Provide 3 of egg whites.
11. Prepare As required of Whiped cream for decoration.
12. You need As needed of Sugar syrup for cake layering.
13. Prepare as required of Glazed cherries for decoration.

Instructions to make Pineapple cake:

1. Preheat oven at 200°c.
2. Grease a round cake tray.
3. Sift together flour, baking powder, baking soda and salt. Keep aside.
4. Now in a bowl whisk together pineapple juce, crushed pineapple and pineaaple essence.
5. In another bowl cream butter and 3/4cups sugar until fluffy.
6. Now add egg yolks one at a time, beating after each until the batter smoothes.
7. Now add all the dry ingredients with juice or syrum/mixture into butter/sugar mixture and make it smooth.
8. In another bowl beat egg whites until stiff.
9. Now add remaining sugar and mix well.
10. Now add beaten egg whites into above batter.
11. Now add batter into the prepared tin and knock back to counter to spread it evenly.
12. Now bake it for 20-25minutes at 180°c and check it with toothpick.
13. After 10 minutes remove the cake from tin and let it cool for 10 minutes. And with the help of sharp knife divide the cake into thin slices and spray the sugar syrup between these slices..
14. After that with the help of palate knife spread the whipped cream on cake and with the help of piping bake decorate the cake.
15. Now place pieces of pineapple and glazed cherries on top of decorated cake to give final presentation..

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