Recipe of Homemade Hash Brown Casserole Super Easy

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We hope you got insight from reading it, now let's go back to hash brown casserole recipe. To cook hash brown casserole you need 6 ingredients and 1 steps. Here is how you achieve that.

The ingredients needed to make Hash Brown Casserole:

1. Prepare 2 cans of cream of potato soup, undiluted (10 3/4 oz each can).
2. Get 1 cup (8 oz) of sour cream.
3. Get 1/2 teaspoon of garlic salt.
4. You need 1 package of (2 lbs.) frozen hash brown potatoes.
5. Get 2 cups (8 oz) of shredded cheddar cheese.
6. Prepare 1/2 cup of grated Parmesan cheese.

Steps to make Hash Brown Casserole:

1. In a large bowl, combine the soup, sour cream and garlic salt. Add hash brown potatoes and cheddar cheese; mix well. Pour into a greased 13x9 in baking dish. Top with Parmesan cheese. Bake, uncovered, at 350 for 55-60 minutes or until potatoes are tender. Yields 12-16 servings..

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