Recipe of Super Quick Homemade Braised short rib with horseradish whipped potatoes and roasted carrots

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Before you jump to Braised short rib with horseradish whipped potatoes and roasted carrots recipe, you may want to read this short interesting healthy tips about How to Elevate Your Mood with Food.

For the most part, people have been trained to think that "comfort" foods are terrible for the body and should be avoided. Sometimes, if your comfort food is made of candy or other junk foods, this can be true. Other times, however, comfort foods can be altogether healthy and it's good for you to consume them. Some foods honestly do raise your mood when you consume them. When you feel a little down and are in need of an emotional pick-me-up, try a couple of these.

Green tea is actually good for your mood. You were just waiting to read that in this article, weren't you? Green tea is rich in a certain amino acid known as L-theanine. Studies have shown that this amino acid essentially stimulates brain waves. This will better your brain's focus while also calming the rest of your body. You were already aware that that green tea helps you become better. Now you are aware that it helps you to lift your moods also!

So you see, you don't need to stuff your face with junk food when you want to feel better! Try a few of these instead!

We hope you got benefit from reading it, now let's go back to braised short rib with horseradish whipped potatoes and roasted carrots recipe. You can have braised short rib with horseradish whipped potatoes and roasted carrots using 12 ingredients and 7 steps. Here is how you do it.

The ingredients needed to prepare Braised short rib with horseradish whipped potatoes and roasted carrots:

1. Get of meaty short ribs (about 31/2 lbs).
2. You need of chopped carrots.
3. Get of chopped celery.
4. Prepare of Medium yellow onion chopped.
5. Take of large garlic cloves chopped.
6. Use of sliced baby Bella.
7. Provide of red wine.
8. Take of Bold beef stock (veal stock if you can find it).
9. Provide of tomato paste.
10. You need of Minced flat leaf parsley to finish.
11. Use of dry thyme.
12. Take of ap flour.

Instructions to make Braised short rib with horseradish whipped potatoes and roasted carrots:

1. Add the garlic, mushrooms, carrots, onions and celery to a bowl. I did this the night before to cut down on prep time..
2. Take the ribs out and let come to room temp, about an hour. Add evo to a large Dutch oven and heat to medium high. Add the short ribs flesh side down and brown. Turn on both sides and brown as well, set to the side..
3. Add your veggies and scrape up all the brown bits from the bottom, season with salt, pepper and thyme and sauté for about 10 minutes.
4. Add the wine and reduce by half. Add the tomato paste and mix, the 2 tbsp of flour and mix, cook it out for a few minutes..
5. Add about 3 cups of the beef stock and stir. Add the short ribs flesh side down. Make sure your liquid is right above the meat but not the bone so add more stock if necessary. Cover with the lid and cook on 325 for about 2 1/2 hours or until tender..
6. Remove the short ribs to heavy duty foil and wrap them up being careful not to let the meat and bone separate, place in the oven on warm while you finish the sauce..
7. Strain all the liquid through a sieve into a small stock pot and turn the heat up to reduce and thicken the sauce, add a slurry if needed. Season with salt and pepper to taste then take off the heat and serve over the dish..

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