Recipe of Super Quick Homemade Pork and ginger Udon noodle stir fry

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We hope you got benefit from reading it, now let's go back to pork and ginger udon noodle stir fry recipe. You can have pork and ginger udon noodle stir fry using 15 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to cook Pork and ginger Udon noodle stir fry:

1. Provide of To marinate meat.
2. Use of boneless pork chops / sliced thin.
3. You need of canola oil.
4. Take of grated fresh ginger.
5. Prepare of whole crushed clove of garlic.
6. Use of place these ingrdients in a bowl and marinate for 30 minutes.
7. Use of Next step.
8. Take of You will need 1 14.2 ounce package of udon noodles.
9. Get of of broccoli slaw. / found in produce sections of most grocers.
10. Provide of honey.
11. You need of sesame oil.
12. Prepare of soy sauce.
13. Use of powdered ginger.
14. Take of heaping tablespoons hoison sauce.
15. Prepare of water.

Instructions to make Pork and ginger Udon noodle stir fry:

1. Discard marinade and place just sliced pork into large, hot saute pan with alittle oil.
2. saute until meat is no longer pink.
3. add broccoli slaw and saute for 4 minutes.
4. add udon noodles and rest of ingredients.
5. stir well to incorporate all the ingredients.
6. saute another few minutes.
7. note* you want to keep alittle crispness to the vegies.
8. serve hot with soy sauce on the side if you like.
9. ENJOY.
10. Recipe by taylor68too.

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