Simple Way to Make Quick Coconut Shortbread Easter Cookies

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Before you jump to Coconut Shortbread Easter Cookies recipe, you may want to read this short interesting healthy tips about Try Using Food to Elevate Your Mood.

A lot of us believe that comfort foods are bad for us and that we ought to keep away from them. But if your comfort food is candy or junk food this can be true. Other times, though, comfort foods can be completely nourishing and it's good for you to consume them. There are some foods that, when you consume them, may better your mood. When you are feeling a little down and are needing an emotional boost, try a couple of these.

Eggs, believe it or not, can be truly terrific at dealing with depression. Just see to it that you do not toss the yolk. When you wish to cheer yourself up, the yolk is the most crucial part of the egg. Eggs, the egg yolk particularly, are rich in B vitamins. The B vitamin family can be terrific for lifting up your mood. This is because these vitamins increase the function of your brain's neural transmitters (the parts of the brain that dictate how you feel). Try eating an egg and cheer up!

Now you realize that junk food isn't necessarily what you should eat when you are wanting to help your moods get better. Try some of these instead!

We hope you got benefit from reading it, now let's go back to coconut shortbread easter cookies recipe. To make coconut shortbread easter cookies you need 10 ingredients and 16 steps. Here is how you cook it.

The ingredients needed to prepare Coconut Shortbread Easter Cookies:

1. Take 12 ounces of unsalted butter, at room temperature (3 sticks).
2. Use 1 cup of granulated sugar.
3. Prepare 3 1/2 cups of all purpose flour.
4. Prepare 1/2 teaspoon of salt.
5. Prepare 1 1/2 teaspoon of vanilla extract.
6. Take 1 of large egg lightly beaten with 1 tablespoon water (egg wash).
7. Provide 7 ounces of seeetened flaked coconut.
8. Provide of about 32 chocolate small eggs, I used Ghirdelli chocolate mini m.
9. You need of for white chocolate drizzle.
10. You need 4 ounces of white chocolate, melted, for best results don't use chi.

Instructions to make Coconut Shortbread Easter Cookies:

1. Preheat the oven to 350. Line baking sheets with parchment paper.
2. Unwrap and have ready the chocolate mini eggs.
3. Whisk in a bowl the flour and salt.
4. In another large bowl beat butter, sugar and vanilla until light and fluffy.
5. Beat flour in slowly and beat just until it forms a dough and all flour is incorperated. Press dough into a mass woth your hands.
6. Roll the dough into golf size balls. Roll in egg wash.
7. Roll in coconut to cover.
8. Place on prepared pans and bake 20 to 25 minutes until golden.
9. When they come out of the oven gently press a chocolate egg in the center of each cookie.
10. Transfer to a rack tocool completely.
11. Finish cookies.
12. Drizzle melted white chocolate over cookies and allow to dry.
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