Easiest Way to Prepare Award-winning Fudge Brownie Cookies

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Before you jump to Fudge Brownie Cookies recipe, you may want to read this short interesting healthy tips about Try Using Food to Improve Your Mood.

Mostly, people have been conditioned to believe that "comfort" foods are not good for the body and must be avoided. If your comfort food is candy or junk food this is true. Other times, however, comfort foods can be altogether nourishing and it's good for you to consume them. Some foods honestly do boost your mood when you eat them. If you feel a little bit down and in need of an emotional pick me up, try some of these.

Make a few trail mix of nuts or seeds. Peanuts, cashews, sunflower seeds, almonds, pumpkin seeds, and so on are all terrific for helping to elevate your mood. This is because seeds and nuts have plenty of magnesium which boosts your brain's serotonin levels. Serotonin is the "feel good" natural substance that dictates to your brain how you feel all the time. The higher your levels of serotonin, the happier you are going to feel. Nuts, in addition to improving your mood, can be a superb source of protein.

As you can see, you don't need to eat junk food or foods that are bad for you so you can feel better! Try a couple of of these tips instead.

We hope you got benefit from reading it, now let's go back to fudge brownie cookies recipe. You can have fudge brownie cookies using 11 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to cook Fudge Brownie Cookies:

1. Get 8 ounces of unsalted butter.
2. Provide 4 ounces of unsweetened chocolate, chopped,.
3. Get 1 1/2 cups of semi sweet chocolate.
4. You need 1 1/2 cups of all purpose flour.
5. Use 1/2 teaspoon of baking powder.
6. You need 1/2 teaspoon of salt.
7. Provide 4 of large eggs.
8. Get 1 1/2 cups of granulated sugar.
9. Provide 1 teaspoon of vanillaextract.
10. Provide 3/4 cup of white chocolate chips.
11. You need of holiday sprinkles for garnish.

Instructions to make Fudge Brownie Cookies:

1. Combine flour, baking powder and saltvin a bowl , whisk to blend, set aside.
2. Melt unsweetened chocolate, butter and chocolate chips either in the microwave or on low in a saucepan until smooth. Cool until room temperature.
3. Beat in eggs, sugar and vanilla until well blended.
4. Stir in flour mixture just until blened.
5. Add chocolate mixture and beat in until well combined.
6. Add whitechocolate chips and fold in.
7. Drop by heaping tablespoon onto parchment covered cookie sheets. Add sprinklescto tops. Bake in a preheated 350 oven for 8 to 1o minutes.
8. Bake until just done, they should be just set, don't overcook or they will be dry not moist and fudgy. Cool in pan 5 minutes then remove to a rack to cool completely..

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