How to Prepare Any-night-of-the-week Eggless chocolate chip vanilla cake #Chocolatebakingcontest

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Everybody likes to have dessert after their meals and if you are one of those people you may want to consider some citrus fruit. Together with vitamin C, you will find that there are lots of other health benefits that you will find in these fruits. One desert that I have always liked is orange pieces mixed together with shredded coconut and mixed together with a light honey dressing.

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We hope you got benefit from reading it, now let's go back to eggless chocolate chip vanilla cake #chocolatebakingcontest recipe. To cook eggless chocolate chip vanilla cake #chocolatebakingcontest you need 8 ingredients and 16 steps. Here is how you cook it.

The ingredients needed to make Eggless chocolate chip vanilla cake #Chocolatebakingcontest:

1. You need 400 g of all purpose flour.
2. Take 2 g of baking soda.
3. You need 6 g of baking powder.
4. Provide 345 ml of buttermik.
5. Provide 180 ml of cooking oil.
6. Get 150 g of sugar.
7. Get 1 piece of dark chocolate.
8. Take 1 of tblspoon icing sugar.

Instructions to make Eggless chocolate chip vanilla cake #Chocolatebakingcontest:

1. Grease and dust with flour your baking tin..
2. Grate your half piece of the dark chocolate to create chips and set aside..
3. Preheat your oven to 175C..
4. Sift your flour and set aside..
5. In a bowl, add your sugar and buttermilk. Whisk gently until smooth and dissolved..
6. Add baking soda and powder and whisk until dissolved. Set aside for 5mins and you will see bubbles have formed..
7. Add your oil and whisk..
8. Add your flour a half and half of the chocolate chips and mix gently with a spatula..
9. Add the other half of the flour and chocolate chips and mix gently ensuring no lumps are left and your batter is to a good consistency..
10. Pour your batter to the baking tin and set in your oven..
11. Bake for 45mins or until toothpick inserted comes out clean..
12. Remove from oven and let it cool for 10mins..
13. Remove from tin and let it cool completly..
14. Using a kitchen sieve, sieve your icing sugar on top of the cake..
15. Do a final touch with the other half piece of dark chocolate..
16. You can see the chips in the cake and the entangled smell of vanilla and chocolate is heavenly!.

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