Tuesday, April 13, 2021

How to Prepare Super Quick Homemade Thai Green Curry

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Thai Green Curry

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We hope you got benefit from reading it, now let's go back to thai green curry recipe. You can have thai green curry using 11 ingredients and 10 steps. Here is how you do that.

The ingredients needed to prepare Thai Green Curry:

  1. Provide 4 of Boneless Chicken Breasts.
  2. You need 2 large of Onions.
  3. Prepare 3 large of Peppers (Red,Green & Yellow).
  4. Get 1 of Thai Green Curry Paste.
  5. Get 1 can of Coconut Ideal Milk.
  6. Take 1 each of Chicken Stock.
  7. You need 1 packages of Mix Veg. (Baby Corn,Broccoli & Suger snap peas).
  8. Use 1 of Garlic Sault to Taste.
  9. Use 1 of Pepper to Taste.
  10. Take 1 of Oil for Browning.
  11. Get 1 of Egg Noodles.

Instructions to make Thai Green Curry:

  1. Heat oil. Add Onions,do not brown,they must just go "glossy" . Add cubed Chicken. cover till Chicken is coocked. Add Cubed peppers & Mix Veg..
  2. Add Curry paste.
  3. Add coconut condensed milk. kan also use plain coconut milk.
  4. Add Chicken stock cube.
  5. cover lid and simmer for 10 min.
  6. in a seperate pot. bring water to a boil..
  7. add salt.
  8. then add egg noodles.
  9. cook noodles according to directions as some noodles have different cooking times.
  10. can also be served with Jasmine/Basmati rice.

If you find this Thai Green Curry recipe useful please share it to your good friends or family, thank you and good luck.

About the Author

Samantha

Author & Editor

Sharing cooking knowledge and recipes. I'm not a professional chef but cooking is my hobby. The way I use to be with the people I love and improve myself everyday.

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