Recipe of Quick Italian Meatball Spaghetti

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We hope you got insight from reading it, now let's go back to italian meatball spaghetti recipe. You can have italian meatball spaghetti using 25 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to cook Italian Meatball Spaghetti:

1. Take of Meatballs:.
2. Take 1 1/2 cup of Bread crumbs.
3. Get 3 cups of Ground meat.
4. Get 1 of Egg.
5. Take to taste of Salt.
6. Take to taste of Ground black pepper.
7. You need 2 tbsp of Freshly chopped parsley.
8. Prepare 1 tsp of Paprika.
9. You need 2 1/2 tsp of Garlic paste.
10. Get 2 tbsp of Parmesan cheese.
11. Get of Sauce:.
12. You need 3 tbsp of Olive oil.
13. Prepare 1 medium of Onion.
14. Take 2 tsp of Garlic paste.
15. You need 1 tbsp of Basil leaves.
16. You need 1/2 tsp of Lemon zest.
17. Prepare 1 can of Tomato (whole).
18. Get 2 tsp of Tomato paste.
19. Take 2 tbsp of 1-2 tbsp of 4 cheese pasta sauce.
20. Prepare to taste of Salt.
21. Get 1/4 tsp of Ground pepper.
22. You need 1 tsp of Cayenne powder (for heat).
23. Provide 1/4 tsp of Paprika.
24. Prepare 1 tsp of Crushed beef bouillon cube.
25. Take 1/4 cup of Water.

Instructions to make Italian Meatball Spaghetti:

1. Mix the meatball ingredients in a bowl with your hands.
2. With your hands, make round balls of meat and place them on a tray. Refrigerate until sauce is ready.
3. In a pan, heat up the olive oil and fry for 3 minutes. Add in garlic and fry for 3 more..
4. Add the whole tomatoes in along with tomato paste and the 4 cheese pasta sauce. Mix well. Add salt and pepper with basil leaves and lemon zest, cayenne powder, paprika, bouillon cube and water.
5. Mix everything cover and cook under low heat for 20 minutes.
6. After 20 minutes add it 2 teaspoon of sugar then cook again on low heat for another 5 minutes until tomatoes are tender and the sauce is thick.
7. Add in the meatballs slowly one by one (make sure they have space between echother) cover it and let it simmer under low heat for 15 minutes.
8. After 15 minutes, flip the meatballs to the other side so it could cook for another 15 minutes on low heat (at this point, meatballs won't break).
9. The meatballs are fully cooked! Serve on top of spaghetti and garnished with chopped parsley . For the real deal, serve with garlic bread !.

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