Recipe of Ultimate Italian Meatball Soup

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We hope you got insight from reading it, now let's go back to italian meatball soup recipe. You can have italian meatball soup using 13 ingredients and 3 steps. Here is how you achieve that.

The ingredients needed to make Italian Meatball Soup:

1. Provide 2 medium of carrots.
2. You need 2 of stalks celery.
3. Get 1 small of onion.
4. Take 2 tbsp of tomato paste.
5. Prepare 4 of garlic cloves, pressed.
6. Use 1 tbsp of italian seasoning mix.
7. Use 28 oz of crushed tomatoes in puree.
8. Provide 2 cup of beef broth.
9. Use 1 1/2 cup of water.
10. Use 16 of frozen, fully cooked meatballs.
11. You need 1 of salt and pepper to taste.
12. Prepare 1 cup of mozzarelo cheese.
13. Use 1 tbsp of fresh snipped parsley.

Steps to make Italian Meatball Soup:

1. peel carrots and finely chop. Chop celery and onion also. spray 4qt. pot with cooking oil and add carrots, celery and onion. Cook over medium heat 4-5 minutes; stirring occasionally..
2. push vegetables to one side and add tomato paste. Cook and stir 1-2 minutes ire until paste begins to caramelize. Add pressed garlic and season mix; mix all well. Stir in tomatoes, broth and water; bring to a simmer..
3. Cut meatballs in half; add to soup. Simmer an additional 15-20 minutes; season to taste with salt and pepper. Serve hot and garnish with mozzarella cheese and parsley..

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