Friday, April 2, 2021

Simple Way to Make Homemade Stuffing aka filling

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Stuffing aka filling

Before you jump to Stuffing aka filling recipe, you may want to read this short interesting healthy tips about Picking The Right Foods Can Help You Stay Fit As Well As Healthy.

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We hope you got insight from reading it, now let's go back to stuffing aka filling recipe. To make stuffing aka filling you need 8 ingredients and 7 steps. Here is how you achieve that.

The ingredients needed to cook Stuffing aka filling:

  1. You need 4 loaves of king sized white bread.
  2. Take 4 of eggs.
  3. Get 1 can of chicken broth.
  4. Get 1 lb of ground pork.
  5. You need 1 lb of ground veal.
  6. Provide 2-3 of onions.
  7. Prepare 3 stalks of celery.
  8. You need of Salt,pepper,paprika and a dash of nutmeg to taste.

Steps to make Stuffing aka filling:

  1. Brown ground pork and veal.
  2. Once meat is browned add water and simmer for 30 -45 minutes.
  3. Dice onions and celery..
  4. Sauteed onions.
  5. Mix all ingredients. I do it in quarters.
  6. Bake in a preheated 325 degree oven for 60-90 minutes covered. Uncover for last 15-20 minutes.
  7. Tip: to prevent sticking spray baking pan/dish with cooking spray..

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About the Author

Carolline

Author & Editor

Sharing cooking knowledge and recipes. I'm not a professional chef but cooking is my hobby. The way I use to be with the people I love and improve myself everyday.

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