Simple Way to Make Ultimate Mashed potato bhajia

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Before you jump to Mashed potato bhajia recipe, you may want to read this short interesting healthy tips about Discover How to Elevate Your Mood with Food.

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We hope you got insight from reading it, now let's go back to mashed potato bhajia recipe. You can have mashed potato bhajia using 9 ingredients and 7 steps. Here is how you achieve that.

The ingredients needed to make Mashed potato bhajia:

1. Take of potatoes.
2. Prepare of flour.
3. You need of Ginger.
4. Prepare of grated carrot.
5. You need of Egg yellow 1/2t/spoon.
6. Use of Salt.
7. Get of Dhania.
8. Get of Oil.
9. Take of Garlic.

Instructions to make Mashed potato bhajia:

1. Boil your potatoes till soft.
2. Mash the potatoes.
3. Mix all the ingredients together in a bowl to form a thick butter by adding water.
4. Add mashed potatoes in the thick butter and mix well.
5. On medium heat,heat the oil and add the butter using a spoon to scoop.
6. Deep fry till done.
7. Serve hot with blended kachumbari.

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