Wednesday, April 7, 2021

Steps to Prepare Any-night-of-the-week "Cinnamon Roll Pie Crust"

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"Cinnamon Roll Pie Crust"

Before you jump to "Cinnamon Roll Pie Crust" recipe, you may want to read this short interesting healthy tips about Your Health Can Be Effected By The Foods You Choose To Eat.

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We hope you got insight from reading it, now let's go back to "cinnamon roll pie crust" recipe. To make "cinnamon roll pie crust" you need 5 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to cook "Cinnamon Roll Pie Crust":

  1. Get 1 of cinnamon roll pie crust.
  2. You need 1 of melted butter.
  3. Get 1 of cinnamon to taste.
  4. Get 1 of brown sugar to taste.
  5. Get 1 of powdered sugar (icing sugar) , light cream or milk.

Instructions to make "Cinnamon Roll Pie Crust":

  1. roll out cinnamon pie crust.
  2. brush with melted butter and sprinkle with brown sugar and cinnamon.
  3. roll up tightly and cut into 1/2 inch rounds.
  4. place in a pie dish and press down using fingers, don't leave any spaces.
  5. don't use cinnamon roll dough as this rises too much.
  6. now fill with a filling of your choice.....Sweet potato, Pecan or Pumpkin....I used a 395g tin of apple pie filling.
  7. I sprinkled pie crumble on top.
  8. place in preheat oven 350F- 190C for 25/30 minutes. until crumble is lightly golden brown.
  9. let it cool.
  10. now take some powdered sugar (icing sugar) and light cream or milk and mix so you can drizzle it over top.
  11. preparation time 15mins ....total time 1 hour.

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About the Author

Carolline

Author & Editor

Sharing cooking knowledge and recipes. I'm not a professional chef but cooking is my hobby. The way I use to be with the people I love and improve myself everyday.

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