Recipe of Award-winning Instapot Soft Chicken Tacos Very Easy

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Before you jump to Instapot Soft Chicken Tacos recipe, you may want to read this short interesting healthy tips about Try Using Food to Boost Your Mood.

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We hope you got insight from reading it, now let's go back to instapot soft chicken tacos recipe. To cook instapot soft chicken tacos you need 11 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to prepare Instapot Soft Chicken Tacos:

1. Provide 3 of boneless skinless chicken breasts.
2. Provide 1 (15.25 oz) of can corn, drained.
3. Provide 1 (10 oz) of can Rotel drained.
4. Use 1 of onion, sliced.
5. Prepare 1 of jalapeno, chopped.
6. Take 1 of lime.
7. You need of Seasonings of choice:.
8. Take of black pepper, garlic powder, chilli powder, cumin, Mrs.Dash Spicy.
9. Take of Soft taco shells.
10. Use of Toppings of choice:.
11. Provide of cheese, lettuce, tomato, sour cream, guacamole, taco sauce.

Instructions to make Instapot Soft Chicken Tacos:

1. Place a little bit of vegetable oil in bottom of Instapot and place chicken on top. Season with seasonings of choice..
2. Cook on meat setting for 15 minutes. Release steam and allow to rest on cutting board until cool enough to slice..
3. Dice into chunks and return to Instapot..
4. Slice onions and chop jalapenos and cut lime in half..
5. Place onions, jalapeno, corn and Rotel in Instapot. Squeeze lime juice from both halves onto mixture. Stir to incorporate ingredients..
6. Place lid back on and cook on vegetable setting for 5 minutes. Release steam and stir well..
7. Set up topping station and put in middle of taco shells..
8. Enjoy!.

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