Saturday, March 27, 2021

Recipe of Quick Easy Just Mix Cheesecake

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Easy Just Mix Cheesecake

Before you jump to Easy Just Mix Cheesecake recipe, you may want to read this short interesting healthy tips about Your Health Can Be Effected By The Foods You Choose To Consume.

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Now when it comes to the main food items that you have for dinner, you may want to make sure you are eating a good amount of fish, particularly salmon, and lean protein. The fantastic thing about salmon is that as well as other nutrients it's also loaded with Omega-3. Protein is important for your diet, however you don't need to eat huge amounts, as a 3 ounces is all you really need. It's also advisable to trim off any extra fat that you find on the specific meats that you're planning to eat.

If you decide that your overall health is important to you, you ought to take these recommendations to heart. The pre packaged highly refined foods that you can discover in any store is also not good for you and as an alternative you should be cooking fresh healthy foods.

We hope you got benefit from reading it, now let's go back to easy just mix cheesecake recipe. To make easy just mix cheesecake you only need 7 ingredients and 8 steps. Here is how you do it.

The ingredients needed to make Easy Just Mix Cheesecake:

  1. You need 50 grams of Graham crackers.
  2. Prepare 25 grams of Unsalted butter.
  3. Get 200 grams of Cream cheese.
  4. Use 100 grams of Plain yogurt.
  5. Use 30 grams of Cake flour.
  6. Use 2 medium of Egg.
  7. Use 50 grams of Granulated sugar.

Steps to make Easy Just Mix Cheesecake:

  1. Put graham crackers in a plastic bag, and crash with a rolling pin. When they are broken into small pieces, roll out with the rolling pin to crush it into fine powder..
  2. Add the crackers into a bowl. Then add microwaved or butter melted in a double broiler, and mix together. Pack the mixture into the cake pan by pushing with the back of a spoon..
  3. Add cream cheese into a bowl. Microwave for 30 seconds at 500W to soften. Alternatively, you can leave it at room temperature. Mix with a whisk into a cream..
  4. Add yogurt in 2 batches, and mix. Add granulated sugar and mix some more..
  5. Sift in the cake flour, and mix. Add the eggs one by one and mix some more..
  6. When everything is well blended, pour into the pan, and bake for 30 minutes at 180℃..
  7. When it's cooked, run a knife around the edges while it's hot. It makes easier to remove the cake from the pan..
  8. When it's completely cooled, place the bottom of the pan on a rice bowl or a cup, and push down the cake pan to remove the cake. Sprinkle powdered sugar if you like, and enjoy..

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About the Author

Samantha

Author & Editor

Sharing cooking knowledge and recipes. I'm not a professional chef but cooking is my hobby. The way I use to be with the people I love and improve myself everyday.

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