Simple Way to Make Homemade Just Mix, Very Easy Baked Cheesecake

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Before you jump to Just Mix, Very Easy Baked Cheesecake recipe, you may want to read this short interesting healthy tips about The Food Items You Select To Eat Are Going To Effect Your Health.

When it comes to the foods that you eat, you will recognize that your overall health can be effected either positively or negatively. One of the foods you really should be avoiding is just about any foods you get at a fast food location. The foods that you get from these fast food places are foods that are incredibly unhealthy, loaded with fat and usually have little to no nutrition. You will be pleased to know that we are going to tell you a few of the foods that you need to be eating every day.

Citrus fruit will be one of the best things that you could have for your desserts, rather than having a piece of cake or even ice cream. All the nutrition in citrus fruit, including vitamin C, are also required for looking after your health. One desert that I have always enjoyed is orange pieces combined together with shredded coconut and mixed together with a mild honey dressing.

For those who want to get started living a healthier life the tips above will be able to help you do that. Something that you ought to actually avoid is all of the processed foods which you can easily buy in the stores, and start cooking fresh foods for your meals.

We hope you got insight from reading it, now let's go back to just mix, very easy baked cheesecake recipe. You can cook just mix, very easy baked cheesecake using 7 ingredients and 15 steps. Here is how you cook that.

The ingredients needed to prepare Just Mix, Very Easy Baked Cheesecake:

1. Take 90 grams of Biscuits.
2. Take 50 grams of Butter.
3. You need 200 grams of Cream cheese.
4. Use 90 grams of Sugar.
5. Get 3 of Eggs.
6. Take 100 ml of Heavy cream.
7. Prepare 50 grams of Pancake mix.

Steps to make Just Mix, Very Easy Baked Cheesecake:

1. Put the biscuits in a plastic bag etc., and press with your hands, shifting your weight on them. Crush the biscuits into small pieces..
2. Put the butter in a heat resistant bowl. Cover loosely with plastic film, and microwave for about 30 seconds at 500w to melt the butter. Add the crushed biscuits, and mix well..
3. Line a parchment sheet snugly in the cake pan. Put the biscuits in the pan and press them into the bottom to harden. Cool down in the refrigerator for about 30 minutes..
4. Put the cream cheese in another heat resistant bowl. Cover loosely with plastic film, and microwave for about 1 minute at 500w. Stir well with a whisk..
5. Add sugar and mix until smooth..
6. Add eggs one by one. Mix well after adding each egg..
7. Add heavy cream and mix..
8. Add pancake mix, and mix well..
9. Take out the cake pan from the refrigerator, and pour the cake dough into it..
10. Bake in the oven for about 40 minutes at 180℃..
11. It's done..
12. Cool down in the refrigerator and the cake will be more delicious..
13. How about the chocolate version:. https://cookpad.com/us/recipes/146513-pancake-mix-baked-chocolate-cheesecake.
14. Or this version: "Easy Soufflé Cheesecake?"..
15. You can make this "Easy Caramel Pudding" with the extra heavy cream.. https://cookpad.com/us/recipes/146393-simple-baked-custard-pudding.

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