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We hope you got benefit from reading it, now let's go back to sambar recipe. You can cook sambar using 26 ingredients and 3 steps. Here is how you do that.
The ingredients needed to prepare Sambar:
- Get of For gravy.
- You need 2 cup of bottle guard.
- Prepare 1 1/2 cup of pumpkin.
- Take 1 1/2 cup of potatoes.
- Take 1 cup of onion.
- Prepare 1 cup of toor dal or ahrar dal.
- Get 2 tsp of sambar masala.
- Use of Salt as taste.
- Get 1/2 tsp of turmeric.
- Take of For tadka.
- Get 3 tsp of oil.
- Provide 3 of onions.
- You need 2 of Tomatoes.
- Use 5-6 of buds garlic paste.
- Use 1 1/2 inch of ginger paste.
- You need 1 cup of tamarind water.
- Prepare of Salt as taste.
- Provide of Red chili powder.
- Use 1/2 tsp of mustard seeds.
- Take 1/2 tsp of corinder powder.
- Take 1/2 of garam masala.
- You need 1 tsp of sambar masala.
- Provide 2 of dry red chilies.
- Take 1 of bay leaves.
- Prepare leaves of Some curry.
- Use of Corinder leaves fine chopped.
Steps to make Sambar:
- Take a cooker and boil 2½cup water. Add bottle guard,pumpkin,potatoes, and onions (All have to be roughly chopped). Add salt, turmeric and sambar masala and toor dal to it. Cover with lid. Wait for 5-6 whistle on medium to low flame..
- Take a pan heat up oil. Add dry red chilies, bay leaf, and mustard seeds to it. Within 30 seconds Add ginger,garlic paste. After 30 -40 seconds add thin slice chopped onion and cook it untill golden brown. Then add tomatoes and cook it for about 1 minutes. Then add all spices. Salt, red chili powder,corinder powder, sambar masala, garam masala and stir it while cooking. Cook it untill oil releases..
- Then add vegetable gravy to it and give it a good mix.then add tamarind water to it. Or add same water if required. Boil it for 5 minutes. And its ready. Add some fine chopped corinder leaves to it..
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