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Before you jump to Peanut Butter Rudolph Cookies recipe, you may want to read this short interesting healthy tips about Your Health Can Be Affected By The Foods You Choose To Eat.
With regards to the foods that you eat, you will recognize that your overall health can be effected either positively or perhaps negatively. One of the foods you really should be avoiding is just about any foods you get at a fast food place. You will notice that the nutrition in these sorts of is non existent and the negative effects will be really bad. That is why we are going to be going over the foods that you should be consuming that will have a beneficial effect on your health.
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We hope you got benefit from reading it, now let's go back to peanut butter rudolph cookies recipe. To cook peanut butter rudolph cookies you only need 12 ingredients and 5 steps. Here is how you do it.
The ingredients needed to cook Peanut Butter Rudolph Cookies:
- Prepare 1 Cup of peanut butter.
- Take 1 1/4 cup of firmly packed brown sugar.
- Prepare 1/2 cup of shortening or 1 stick of regular Crisco.
- Use 3 tablespoons of milk.
- Take 1 tablespoon of vanilla.
- Provide 1 of egg.
- Provide 1 3/4 cup of all purpose flour.
- You need 3/4 teaspoon of baking soda.
- Get 3/4 teaspoon of salt.
- You need 1 bag of pretzels.
- You need 2 of tube containers of Mini brown M&Ms (we used red).
- Get 2 of small bags of Regular sized red M&Ms- for Rudolph's nose.
Instructions to make Peanut Butter Rudolph Cookies:
- Preheat oven to 375° F..
- Combine brown sugar, peanut butter, shortening, milk, and vanilla in your mixing bowl. Beat at medium speed until well blended. Add egg; beat "just blended"..
- In a separate bowl, combine flour, baking soda, and salt. Add this to creamed mixture at low speed. Mix just until blended together..
- Remove from oven and immediately (and gently) press 2 pretzels into the tops of the cookies for reindeer antlers. Press 2 mini brown M&Ms in for the eyes and one red M&M for Rudolph's nose. If you run out of red M&Ms.
- Using an ice cream scoop scoop out 1 inch balls of cookie dough and place on a parchment lined baking pan. To make reindeer-shaped cookies, pin the bottom of the cookie dough ball slightly to form a pointy triangle shape, then gently flatten with the palm of your hand. Space cookies about 2 inches apart on your baking sheet and bake for 7 - 8 minutes, until set or just beginning to brown..
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