Steps to Make Any-night-of-the-week Shrimp and Sea Scallops with Oyster Mushrooms

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We hope you got insight from reading it, now let's go back to shrimp and sea scallops with oyster mushrooms recipe. To make shrimp and sea scallops with oyster mushrooms you need 7 ingredients and 7 steps. Here is how you achieve it.

The ingredients needed to make Shrimp and Sea Scallops with Oyster Mushrooms:

1. Take 1 lb of Sea Scallops.
2. Take 1 lb of Shrimp.
3. Get 1 1/4 cup of unsalted butter.
4. You need 1 1/4 cup of olive oil, extra virgin.
5. You need 3 bunch of Oyster Mushrooms.
6. Provide 1 dash of Old Bay Season.
7. Prepare 1 tbsp of Balsamic Vinegar.

Instructions to make Shrimp and Sea Scallops with Oyster Mushrooms:

1. Peel and devein shrimp keep cold until ready to cook..
2. In a large saucepan, heat evoo and butter until blended over medium heat..
3. Add balsamic vinegar and mix thoroughly..
4. Add mushrooms and cook until they begin to carmelize..
5. Add sea scallops and "milk"/juice from container..
6. Add shrimp to pan and season with old bay seasonings..
7. Cook over medium heat covered for 3 to 6 minutes depending on size of shrimp and scallops. Scallops should be cooked until opaque throughout..

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