Steps to Make Perfect Stuffed Cabbage

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Before you jump to Stuffed Cabbage recipe, you may want to read this short interesting healthy tips about Your Overall Health Can Be Effected By The Foods You Choose To Consume.

With regards to the foods that you eat, you will find that your overall health can be effected either positively or perhaps negatively. Its also wise to comprehend that there are foods that you'll want to avoid at all costs and that would be the majority of food you find at the fast food chain restaurants. These sorts of foods are packed with bad fat and also have hardly any nutritional value. This is why we are going to be going over the foods that you should be ingesting that will have a beneficial effect on your health.

Now when it comes to the key food items that you'll have for dinner, you may well want to make sure you are eating a good amount of fish, especially salmon, and lean protein. The reality that salmon is also packed with Omega-3 is just one of the reasons it is a good choice, but it also contains other essential nutrients you will need. Now when you choose to have a steak for supper one thing you should remember is that 3 ounces will provide you with all the protein you'll need for the day. It's also advisable to trim off any fats that you find on the particular meats that you're planning to eat.

Following a few of the suggestions above you will notice that you will end up living a healthier life. The pre packaged highly refined foods that you can find in any store is also not good for you and as an alternative you should be cooking fresh nutritious foods.

We hope you got benefit from reading it, now let's go back to stuffed cabbage recipe. You can have stuffed cabbage using 20 ingredients and 13 steps. Here is how you achieve that.

The ingredients needed to prepare Stuffed Cabbage:

1. Prepare 2 kilograms of Cabbage.
2. Take of Filling.
3. Take 2 of cubs Egyptian Rice.
4. Get 400 grams of minced meat.
5. Take 1 tbs of spices (7spices).
6. Take 1 tsp of salt.
7. Take 1 of onion.
8. Get 6 of garlic gloves.
9. Prepare 1/2 tsp of salt.
10. Take 1 tbs of margarine or oil.
11. Take of leaves For boiling Cabbage.
12. You need of Water.
13. Get 1 tbs of cumin/latency powder.
14. Get 1/2 tsp of salt.
15. You need of Sauce.
16. Use 2 tbs of dried mint.
17. Take 1 of whole garlic.
18. You need 1/2 tbs of pomegranate molasses.
19. Get of Meat.
20. Get of Tailbone and bones of the sheep.

Instructions to make Stuffed Cabbage:

1. Separate and remove Cabbage leaves and boil in hot water with salt and cumin untill leaves becomes loose.
2. Préparation of the filling: wash the rice and put them in fine filter (stainer).
3. Then add meat and salt and mix together.
4. Cut Cabbage leaves lengthways to separate them from solid rips.
5. Keep the solid rips aside to prepare the Cabbage core.
6. Fill the Cabbage leaves with rice filling and wrap tightly.
7. Repeat these step to finish alla Cabbage leaves.
8. Cut the solid rips with other remaining leaves.
9. In a cooking pot add margarine or oil and fry the oil untill they take a gold colour.
10. Add rips and leaves mix for 15 minutes. Then add tailbone and bones which are prepared previously.
11. Add garlic gloves.
12. Then Place Cabbage in a balanced way inside cooking pot.
13. Made by: Tala Odaymat.

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