How to Prepare Award-winning Moist Chocolate Chip Banana Bread

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Before you jump to Moist Chocolate Chip Banana Bread recipe, you may want to read this short interesting healthy tips about Try Using Food to Improve Your Mood.

Many of us have been conditioned to think that comfort foods are terrible and are to be avoided. If your comfort food is candy or junk food this holds true. Other times, comfort foods can be very healthy and good for us to consume. There are several foods that, when you consume them, could improve your mood. When you feel a little down and need an emotional pick-me-up, test out a couple of these.

If you wish to fight depression, try eating some cold water fish. Salmon, herring, tuna fish, mackerel, trout, etcetera, they're all loaded with omega-3 and DHA. DHA and omega-3s are two things that actually help the grey matter in your brain work a lot better. It's true: consuming a tuna fish sandwich can basically help you fight back depression.

Now you know that junk food isn't necessarily what you should eat when you want to help your moods get better. Try a few of these tips instead.

We hope you got benefit from reading it, now let's go back to moist chocolate chip banana bread recipe. You can cook moist chocolate chip banana bread using 10 ingredients and 8 steps. Here is how you achieve that.

The ingredients needed to make Moist Chocolate Chip Banana Bread:

1. Use 3 of ripe mashed bananas.
2. Take 3/4 cup of granulated sugar.
3. Take 1/2 cup of light brown sugar.
4. Use 1/2 cup of oil.
5. Take 1/2 cup of whole milk.
6. Use 2 of eggs (room temperature).
7. Prepare 1 3/4 cup of all-purpose flour.
8. Get 1 tsp of baking soda.
9. Provide 1 tsp of vanilla extract.
10. You need 1/2 cup of semi-sweet chocolate chips.

Steps to make Moist Chocolate Chip Banana Bread:

1. In a medium bowl, combine the flour and baking soda. Set aside..
2. In a large bowl, mix mashed bananas, granulated sugar, and light brown sugar with a whisk until well combined..
3. Add oil, milk, and eggs. Whisk again for a minute..
4. Using a spatula, fold in the flour mixture in three additions, stirring just until combined..
5. Fold in the vanilla extract and the chocolate chips..
6. Pour the mixture into a greased 9" x 5" loaf pan and bake in a preheated 325F oven for more or less 1 hour 20 minutes..
7. Let it cool for roughly 30 minutes before serving. Yum 😋.
8. Note: If you don't finish the bread in one sitting, wrap it in aluminum foil to keep it soft and moist. You can freeze it in the freezer for at least a month..

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