Recipe of Ultimate Patsy's Buttermilk Biscuits

Hello everybody, welcome to my recipe page, looking for the perfect Patsy's Buttermilk Biscuits recipe? look no further! We provide you only the perfect Patsy's Buttermilk Biscuits recipe here. We also have wide variety of recipes to try.

Before you jump to Patsy's Buttermilk Biscuits recipe, you may want to read this short interesting healthy tips about Foods That Make You Happy.

Mostly, people have been conditioned to think that "comfort" foods are not good for the body and need to be avoided. Sometimes, if your comfort food is basically candy or other junk foods, this is true. Otherwise, comfort foods may be very nourishing and good for you. There are some foods that, when you consume them, may boost your mood. If you are feeling a little bit down and you need a happiness pick me up, try a couple of these.

Cold water fish are excellent for eating if you wish to battle depression. Cold water fish including tuna, trout and wild salmon are chock full of DHA and omega-3 fatty acids. These are two substances that increase the quality and function of the gray matter in your brain. It's the truth: eating tuna fish sandwiches can truly help you fight your depression.

See, you don't need to consume all that junk food when you are wanting to feel better! Try these hints instead!

We hope you got benefit from reading it, now let's go back to patsy's buttermilk biscuits recipe. To cook patsy's buttermilk biscuits you only need 5 ingredients and 6 steps. Here is how you achieve that.

The ingredients needed to make Patsy's Buttermilk Biscuits:

1. Use 3 cups of sifted self rising flour.
2. Prepare 1/4 cup of vegetables oil.
3. Use 2 cups of buttermilk approx.
4. Use 1 tsp of butter.
5. Provide 1/2 of small block sharp cheddar cheese, optional.

Steps to make Patsy's Buttermilk Biscuits:

1. Preheat oven 375-400. Sift flour into mixing bowl.
2. Add oil.
3. Pour in buttermilk till dough sticks to spoon when held upside down, but only holds a heaping spoonful. If using cheese use a.
4. Coat pan, 8x5, or better yet baking stone with small lip, with butter. Drop tablesspoonful of batter each just barely touching..
5. If using cheese use teaspoon of batter then a 1/4 inch thick slice cheese the same size as biscuit pressing slightly. Then add another teaspoon of dough on top..
6. Bake center rack 30-40 minutes, till tops are golden. You can check bottom using fork to lift a side biscuit. If bottom starts to brown before top Chang to broil till tops are golden..

If you find this Patsy's Buttermilk Biscuits recipe valuable please share it to your close friends or family, thank you and good luck.