Simple Way to Make Any-night-of-the-week Homemade bourbon biscuits

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Before you jump to Homemade bourbon biscuits recipe, you may want to read this short interesting healthy tips about Foods That Can Make Your Mood Better.

A lot of us believe that comfort foods are terrible for us and that we have to stay away from them. If your comfort food is candy or junk food this might be true. Other times, though, comfort foods can be altogether healthy and it's good for you to consume them. There are several foods that, when you eat them, could boost your mood. If you feel a little bit down and you need an emotional pick me up, try some of these.

Green tea is truly good for your mood. You were simply waiting to read that in this article, weren't you? Green tea is loaded with a specific amino acid called L-theanine. Studies show that this particular amino acid can essentially stimulate brain waves. This will better your brain's focus while at the same loosening up the rest of your body. You probably already knew it is not hard to get healthy when you consume green tea. Now you are aware that green tea helps you to elevate your moods as well!

So you see, you don't need to stuff your face with junk food when you are wanting to feel better! Test out these hints instead!

We hope you got benefit from reading it, now let's go back to homemade bourbon biscuits recipe. You can cook homemade bourbon biscuits using 15 ingredients and 13 steps. Here is how you do it.

The ingredients needed to prepare Homemade bourbon biscuits:

1. Use of biscuits dough.
2. Get 115 g of Butter/Margarine.
3. Provide 250 g of all purpose flour.
4. Take 96 g of icing sugar.
5. Use 1 Tsp of baking powder.
6. Prepare 4 Tbsp of unsweetened cocoa.
7. Prepare 2 Tbsp of milk.
8. Provide Pinch of salt.
9. Use Drops of vanilla essence.
10. Get of cream.
11. Get 57 g of Butter.
12. Use 128 g of Icing Sugar.
13. You need 2 Tbsp of Cocoa.
14. Get 2 Tbsp of sweetened Cocoa.
15. Use 1 Tbsp of Milk.

Instructions to make Homemade bourbon biscuits:

1. Cream together icing sugar and butter/Margarine.Add the vanilla essence. Sift together flour, cocoa, baking powder..
2. Mix with hands to form crumbs..
3. Add milk and combine. If too soft, add alittle flour.
4. Form the dough..
5. Place the dough on the parachment paper.
6. Place amother parachment paper ontop..
7. Roll out the dough slowly, don't use so much force. It should be evenly rolled..
8. Cut into squares. Let them not be too thin..
9. Using a toothpick or skewer to make holes. Sprinkle alittle sugar if you wish..
10. Bake for 10-15mins. Line Baking sheet with foil first then parachment paper..
11. Remove and let it cool..
12. For the cream. Put all the ingredients together and mix well. Use it to sandwich the biscuits..
13. Enjoy..

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