Simple Way to Make Homemade Potato Nuggets

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Before you jump to Potato Nuggets recipe, you may want to read this short interesting healthy tips about Turn to Food to Boost Your Mood.

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Your mood can actually be helped by green tea. You were sure green tea had to be in this article somewhere, right? Green tea has a lot of an amino acid referred to as L-theanine. Studies have discovered that this amino acid actually induces brain waves. This helps improve your mental sharpness while having a relaxing effect on the rest of your body. You knew that green tea helps you become better. Now you know that green tea helps you to lift your moods as well!

You can see, you don't need to eat junk food or foods that are not good for you just so to feel better! Try some of these tips instead.

We hope you got benefit from reading it, now let's go back to potato nuggets recipe. You can cook potato nuggets using 14 ingredients and 6 steps. Here is how you achieve it.

The ingredients needed to prepare Potato Nuggets:

1. Get of large potatoes, boiled and mashed.
2. Get of onions, finely chopped.
3. Use of ginger-garlic paste.
4. Prepare of chilli powder.
5. Get of corn flour.
6. You need of coriander leaves, chopped.
7. Provide of pepper.
8. Provide of bread crumbs.
9. Use of Salt.
10. Provide of coating:.
11. Use of corn flour.
12. Prepare of bread crumbs.
13. Take of Water.
14. Provide of Oil for frying.

Instructions to make Potato Nuggets:

1. Boil and mash 4 potatoes with hand or we can also grate the potatoes for uniform texture. Then add chopped onions, chopped coriander leaves, chilli powder, corn flour, bread crumbs, ginger-garlic paste, pepper and salt to taste. Mix well and made it into dought without water..
2. Grease the hand with oil and roll the dough into small nuggets..
3. In a separate bowl, add 2 tbsp corn flour and water. Mix it well for coating..
4. Take one potato nugget and dip it in corn flour water then roll it over bread crumbs..
5. Once the oil is hot, add the potato nuggets one by one and fry until crispy and golden. If it's a small pan, add two-three nuggets. Take it out and ready to serve..
6. Note: If you feel the dough is watery or sticky then add little more bread crumbs or corn flour to make it thick..

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