Step-by-Step Guide to Make Favorite Pie Crust

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Before you jump to Pie Crust recipe, you may want to read this short interesting healthy tips about Foods That Can Make You Happy.

Most of us have been conditioned to think that comfort foods are bad and must be avoided. If your comfort food is candy or junk food this can be true. Other times, though, comfort foods can be altogether nutritious and it's good for you to consume them. Some foods actually do boost your mood when you eat them. When you feel a little down and are in need of an emotional pick-me-up, try a few of these.

Grains can be great for fighting a bad mood. Quinoa, millet, teff and barley are all really excellent for helping increase your happiness levels. These grains fill you up better and that can help elevate your moods also. It's not hard to feel a little bit off when you feel famished! These grains can help your mood elevate as it's not at all difficult for your body to digest them. You digest these foods faster than other things which can help promote your blood sugar levels, which, in turn, helps make you feel better, mood wise.

As you can see, you don't need junk food or foods that are bad for you so you can feel better! Try some of these hints instead.

We hope you got benefit from reading it, now let's go back to pie crust recipe. To cook pie crust you only need 9 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to prepare Pie Crust:

1. You need 3 cup of all-purpose flour.
2. Provide 1 1/4 cup of shortening.
3. Prepare 1 tsp of salt.
4. Provide 1 tbsp of granulated sugar.
5. Prepare 1/2 tsp of baking powder.
6. Use 1/2 tsp of baking soda.
7. Prepare 1 of eggs.
8. Prepare 1/3 cup of cold water.
9. Take 1 tbsp of vinegar.

Steps to make Pie Crust:

1. Mix together the dry ingredients with the shortening so that it's fine crumbs..
2. Mix together 1 egg, 1/3 cup cold water, 1 tbsp clear vinegar in separate bowl. Stir wet ingredients into dry mixture..
3. Divide this into 4 balls and you have your 4 crusts..
4. Roll out each ball on a floured surface a bit larger than your pie pan..
5. When you transfer the crust to the pie pan, fold the crust in half downwards, then fold it across so it is 1/4 the size. Then when you place in pan simply unfold.
6. Once you have the filling in, wet the rim of the bottom crust to bind the two together. Cut slits in the top crust for ventilation. Sprinkle a little sugar on top for some added flavor and appearance..

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