Easiest Way to Make Super Quick Homemade Sausages with Homemade Mild Rub and Mayonnaise

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We hope you got insight from reading it, now let's go back to sausages with homemade mild rub and mayonnaise recipe. To make sausages with homemade mild rub and mayonnaise you only need 4 ingredients and 3 steps. Here is how you achieve it.

The ingredients needed to cook Sausages with Homemade Mild Rub and Mayonnaise:

1. Provide 10 of small sausages.
2. Take 2 tbsp of mayonnaise (I use Japanese mayonnaise because it's lighter).
3. Get 1 tsp of homemade mild rub (https://cookpad.com/us/recipes/2667371-mild-homemade-rub).
4. Prepare 2 tsp of oil.

Steps to make Sausages with Homemade Mild Rub and Mayonnaise:

1. Skewer the sausages. To avoid the skin from bursting, lightly cut the surface in several places..
2. Combine mayo and mild homemade rub. Coat the sausages with the mixture..
3. Heat oil in a pan (I used medium heat). Add skewered sausages and flip after a couple of minutes. Enjoy!.

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