Easiest Way to Make Favorite Easy Cheesy Baked Chicken alla Vodka Easy

Hey everyone, welcome to our recipe page, If you're looking for recipes idea to cook today, look no further! We provide you only the perfect Easy Cheesy Baked Chicken alla Vodka recipe here. We also have wide variety of recipes to try.

Before you jump to Easy Cheesy Baked Chicken alla Vodka recipe, you may want to read this short interesting healthy tips about Turn to Food to Boost Your Mood.

Many of us have been taught to think that comfort foods are bad and are to be avoided. Often, if your comfort food is made of candy or other junk foods, this can be true. Otherwise, comfort foods could be super nutritious and good for you. There are some foods that basically can boost your moods when you eat them. If you are feeling a little bit down and you're needing an emotional pick me up, try some of these.

Cold water fish are excellent if you want to feel happier. Salmon, herring, tuna, mackerel, trout, and so on, they're all loaded with omega-3 fatty acids and DHA. These are two things that raise the quality and the function of your brain's grey matter. It's true: consuming a tuna fish sandwich can earnestly boost your mood.

As you can see, you don't need junk food or foods that are bad for you just so to feel better! Try some of these tips instead.

We hope you got benefit from reading it, now let's go back to easy cheesy baked chicken alla vodka recipe. To make easy cheesy baked chicken alla vodka you need 8 ingredients and 5 steps. Here is how you achieve it.

The ingredients needed to cook Easy Cheesy Baked Chicken alla Vodka:

1. Use 1 lb of boneless skinless chicken breast - cut to 1 inch cubes.
2. Use 1 tbs of unsalted butter.
3. Get 2 tsp of olive oil.
4. Use 8 oz of penne pasta.
5. Use 1 jar of vodka sauce (I used Bertolli).
6. Get 1 1/2 of Shredded mozzerella.
7. Provide 1/4 cup of grated parmesan.
8. Use to taste of salt and pepper.

Steps to make Easy Cheesy Baked Chicken alla Vodka:

1. Preheat oven to 375°F. Bring a large pot of water to a boil. Add penne. Cook for 8 minutes. Drain when done and set aside..
2. While pasta cooks heat a 12 inch skillet over medium heat. Add butter and olive oil. As soon as butter is melted add chicken. Sprinkle with salt and pepper to preference. Cook, stirring occasionally, until chicken is cooked through..
3. Add vodka sauce and parmesan cheese to chicken in skillet. Stir to combine. Add penne. Gently stir to coat..
4. Spoon half of the pasta mixture into a 2 quart casserole dish. Top with half the mozzerella. Repeat layers. Bake uncovered 15 minutes or until cheese is melted and edges are bubbly..
5. Let rest 5 minutes. Serve with a side salad and/or garlic bread, and enjoy!.

If you find this Easy Cheesy Baked Chicken alla Vodka recipe valuable please share it to your close friends or family, thank you and good luck.