Recipe of Ultimate Easy and Delicious! Rich NY Cheesecake

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Before you jump to Easy and Delicious! Rich NY Cheesecake recipe, you may want to read this short interesting healthy tips about Foods That Can Make You Happy.

Many of us have been trained to believe that comfort foods are bad and are to be avoided. But if your comfort food is candy or junk food this might be true. Soemtimes, comfort foods can be very healthy and good for us to eat. There are several foods that, when you eat them, may boost your mood. When you feel a little down and are needing an emotional pick-me-up, test out a couple of these.

Grains can be excellent for fighting a bad mood. Barley, millet, quinoa, etc are excellent at helping you be happier. These grains fill you up better and that can help elevate your moods as well. Feeling hungry can be awful! The reason these grains are so great for your mood is that they are not difficult for your stomach to digest. They are simpler to digest than other foods which helps raise your blood sugar levels and that, in turn, raises your mood.

You can see, you don't have to turn to junk food or foods that are terrible for you to feel better! Try a few of these instead!

We hope you got insight from reading it, now let's go back to easy and delicious! rich ny cheesecake recipe. You can cook easy and delicious! rich ny cheesecake using 9 ingredients and 12 steps. Here is how you achieve it.

The ingredients needed to prepare Easy and Delicious! Rich NY Cheesecake:

1. You need 1 box of Philadelphia cream cheese.
2. Prepare 25 grams of Unsalted butter.
3. Get 100 ml of Sour cream (or heavy cream).
4. Prepare 1 of Lemon juice (if using heavy cream).
5. Use 50 grams of Sugar.
6. Get 1 of Whole egg.
7. Get 1 of Egg yolk.
8. Prepare 8 grams of Corn starch.
9. You need 1 dash of Vanilla oil (or vanilla essence).

Instructions to make Easy and Delicious! Rich NY Cheesecake:

1. Preheat the oven to 160°C. It should finish preheating while you are mixing the ingredients..
2. Bring cream cheese and butter to room temperature, or microwave for 30 seconds at 500 W in a bowl covered with plastic wrap..
3. Mix well until smooth. If you mix well at this step, the cake will have a smooth texture..
4. Add sour cream (or heavy cream) into the bowl from Step 3. Add lemon juice as well if you are using heavy cream..
5. Sift sugar into the bowl from Step 4 and mix. I used cane sugar..
6. Add beaten egg into the bowl from Step 5 and mix. It will be easier to mix if you add the eggs in a couple batches rather than all at once..
7. Sift corn starch into the bowl from Step 6 and mix..
8. Add vanilla oil (vanilla essence) into the bowl from Step 7 and mix. This is the last of the mixing..
9. Butter the mold (not listed), line with parchment paper, and pour the batter in..
10. Pour boiling water into the baking pan so it comes up to about 5 mm (Very important!!), and steam bake in a preheated oven for 40~50 minutes. Be careful not to burn yourself!.
11. It is so fluffy out of the oven but it shrinks back to the original size as it cools..
12. When it's slightly cooled, wrap with plastic wrap with the mold, and it will be ready after resting for 1 day in the refrigerator!.

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