Recipe of Speedy Roasted Vegetables

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Before you jump to Roasted Vegetables recipe, you may want to read this short interesting healthy tips about Turn to Food to Elevate Your Mood.

Most of us believe that comfort foods are not good for us and that we have to stay away from them. At times, if your comfort food is candy or another junk food, this is very true. Otherwise, comfort foods could be extremely nourishing and good for you. There are several foods that really can boost your moods when you eat them. If you feel a little bit down and you need a happiness pick me up, try a few of these.

Eggs, you may be astonished to learn, are great at battling depression. Just see to it that you don't throw away the yolk. The yolk is the part of the egg that matters most in terms of helping you cheer up. Eggs, the egg yolk in particular, are stuffed full of B vitamins. The B vitamin family can be great for elevating your mood. This is because they help your neural transmitters--the parts of your brain that affect your mood--function better. Consume an egg and be happy!

As you can see, you don't need to stuff your face with junk food when you are wanting to feel better! Try a couple of of these hints instead.

We hope you got benefit from reading it, now let's go back to roasted vegetables recipe. To cook roasted vegetables you only need 10 ingredients and 4 steps. Here is how you do that.

The ingredients needed to prepare Roasted Vegetables:

1. Provide 1/2 stick of butter softened.
2. Provide 1 cup of petite baby carrots.
3. Use 3 stalk of celery.
4. You need 15 oz of pole beans.
5. Take 1/2 tsp of seasoned salt.
6. Prepare 1/4 tsp of ground black pepper.
7. Use 1 large of onion.
8. Get 1/2 stick of butter softened.
9. You need 12 oz of sliced mushrooms.
10. Get 1/2 cup of mild cheddar cheese chunks.

Steps to make Roasted Vegetables:

1. Preheat oven 400° Fahrenheit.
2. slice the onion and celery.
3. Line a pie pan with butter. Add vegetables. Carrots beans, celery, now season with half the salt and pepper. Add mushrooms the other half of salt and pepper. then the other half stick of butter. Spread out over the mushrooms add onion slices and cheese chunks.
4. Bake covered 40 minutes or till tender..

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