Easiest Way to Prepare Perfect Chocolate Sauerkraut Pie Super Easy

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Before you jump to Chocolate Sauerkraut Pie recipe, you may want to read this short interesting healthy tips about Foods That Can Make Your Mood Better.

Most of us believe that comfort foods are not good for us and that we have to avoid them. However, if your comfort food is candy or junk food this might be true. Otherwise, comfort foods may be really healthy and good for you. Several foods really do raise your mood when you eat them. If you are feeling a little bit down and you need a happiness pick me up, try a few of these.

Green tea is really good for your mood. You were sure it had to be in here somewhere, right? Green tea is rich in a particular amino acid referred to as L-theanine. Studies have found that this particular amino acid can actually stimulate brain waves. This will improve your brain's focus while also loosening up the rest of your body. You were already aware that green tea could help you become better. Now you know that green tea can improve your mood too!

You can see, you don't need to eat junk food or foods that are terrible for you just so to feel better! Try several of these instead!

We hope you got benefit from reading it, now let's go back to chocolate sauerkraut pie recipe. To cook chocolate sauerkraut pie you only need 11 ingredients and 6 steps. Here is how you achieve that.

The ingredients needed to cook Chocolate Sauerkraut Pie:

1. Get 2 of nine inch pie crusts (homemade or frozen).
2. Get 1/2 cup of Sauerkraut.
3. You need 1 stick of (1/2 cup) butter, softened.
4. Get 2 cup of sugar.
5. Take 5 large of eggs, well beaten.
6. Get 1 cup of milk.
7. You need 1 tsp of vanilla extract.
8. Prepare 2 tbsp of fresh lemon juice.
9. Prepare 2 tbsp of grits.
10. Take 2 tbsp of all-purpose flour.
11. Take 1 cup of semi-sweet chocolate chips.

Instructions to make Chocolate Sauerkraut Pie:

1. Preheat Oven to 350°F..
2. Drain and rinse the Sauerkraut thoroughly, squeezing dry..
3. Cream the softened butter and sugar together with an electric beater in a large mixing bowl for close to a minute and longer..
4. Add the beaten eggs, milk, lemon juice, and vanilla extract and mix well..
5. Combine separately, the grits and flour, mixing them well. Add this to the egg mixture and blend well..
6. Fold the sauerkraut and chocolate chips into the final mixture and pour into your two pie crusts. Bake at 350°F for 55 to 60 minutes, or until a knife inserted in center comes out clean..

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